Sick & tired of turkey leftovers yet?
Here's a slight twist I've done for many years.....
Started off in separate pans & then grouped it up to free up a warming pan.....
Clockwise from high noon:
Green beans, smoked sweet taters w/ bacon dripping & maple syrup, lite & dark turkey slices, garlic mashers, rare rib roast & cranberry stuffin' in the middle.....no extra added rub or anything except a little butter to juice it up.....just the flavors of Thanksgiving.....
Fold & crisp up a large tort of choice....
A little gravy warmed thru....
Slap on a bit of home made cranberry relish............
And, it's Thanksgiving Tacos.........