Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

A Couple Days Of Cooking

Started by MrHoss

Replies: 4
Views: 1,109

November 11, 2014, 09:54:55 AM
by SixZeroFour

A couple cooks this weekend...

Started by BBQmedic

Replies: 3
Views: 880

September 21, 2014, 04:59:33 PM
by coldkettle

A couple cooks over the weekend

Started by Tim in PA

Replies: 3
Views: 1,197

August 06, 2013, 03:36:43 AM
by Tim in PA

A couple cooks on the Bled 18

Started by Duke

Replies: 14
Views: 2,114

July 01, 2013, 08:12:54 AM
by G$

A couple cooks from this past week.

Started by Craig

Replies: 1
Views: 1,037

December 04, 2013, 09:53:03 AM
by esq3585

A cookout with fellow member ctwhyme

Started by Shoestringshop

Replies: 6
Views: 1,264

October 15, 2015, 07:56:06 PM
by 1911Ron

A code

Started by wildeagle

Replies: 6
Views: 2,107

April 10, 2020, 05:02:55 AM
by hawgheaven

A change of plans

Started by Lightning

Replies: 4
Views: 1,036

September 06, 2016, 11:17:47 AM
by MikeRocksTheRed

A Case of the MBH Blues: Dizzy Yardbird Edition

Started by SixZeroFour

Replies: 13
Views: 1,614

July 01, 2017, 09:11:40 AM
by MrHoss

A burger

Started by Nate

Replies: 4
Views: 1,011

May 26, 2015, 08:46:20 PM
by austin87

a boring recipe

Started by huntergreen

Replies: 9
Views: 1,709

June 29, 2015, 06:47:15 PM
by AcrossFromHoss

A bird, a beast, and a spread

Started by austin87

Replies: 8
Views: 1,583

November 30, 2015, 08:29:24 AM
by austin87

A Big Beef Experiment

Started by MacEggs

Replies: 11
Views: 2,016

August 31, 2016, 12:14:47 PM
by DarrenC

a 2-fer! (bourbon salmon, maple salmon)

Started by addicted-to-smoke

Replies: 8
Views: 2,574

March 29, 2015, 01:38:05 PM
by addicted-to-smoke

9°F when I ran my 5 yesterday

Started by HankB

Replies: 2
Views: 1,212

January 22, 2014, 05:19:43 AM
by MartyG

9lb frozen pork butt, can it be thawed in time?

Started by Lowbrass

Replies: 7
Views: 1,274

September 19, 2017, 04:13:25 PM
by SMOKE FREAK

9lb Butt on the Rotisserie Now

Started by fedex

Replies: 14
Views: 3,314

August 28, 2013, 11:51:48 PM
by fedex

9/14 Update - My test-drive of the Weber rotisserie

Started by Bman

Pages1 2

Replies: 18
Views: 4,796

September 30, 2013, 07:02:30 AM
by Bman

80 pound whole hog on my new rig.

Started by Peaspurple

Replies: 10
Views: 1,842

September 13, 2015, 04:36:30 PM
by jfbincypress

8/17/14 Ribs - think I got it figured out! - with q-view

Started by ligrill

Replies: 6
Views: 1,678

August 22, 2014, 09:40:39 AM
by Beachdude