Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Creamed Spinach!

Started by One Touch Platinum

Replies: 2
Views: 914

June 08, 2014, 06:44:31 PM
by Craig

Meatball-link burgers

Started by sunsanvil

Replies: 2
Views: 1,212

July 02, 2013, 09:44:58 PM
by G$

Safeway Generic "Signature Home" brand charcoal = Royal Oak briquettes

Started by GoAnywhereJeep

Replies: 2
Views: 1,045

October 24, 2017, 01:40:20 PM
by Bubblehead

A few wings with the Slow N Sear

Started by irv39

Replies: 2
Views: 1,839

April 11, 2016, 11:30:47 AM
by jd

10 lb eye round on roti how long?

Started by Lemans

Replies: 2
Views: 1,039

April 23, 2016, 09:15:35 PM
by Uncle Al

Grillgrate'n it on the gasser tonight

Started by Nate

Replies: 2
Views: 1,068

August 14, 2014, 05:28:34 AM
by Cuda Dan

Tahoe Tri-tip

Started by SacramentoWeber

Replies: 2
Views: 749

June 17, 2018, 09:07:14 AM
by SacramentoWeber

Country style beef ribs

Started by addicted-to-smoke

Replies: 2
Views: 1,235

July 01, 2013, 11:52:59 AM
by 1911Ron

Caught some fillet mignonettes on sale today

Started by feeshrman

Replies: 2
Views: 1,030

May 16, 2016, 07:43:28 PM
by varekai

Finally got one

Started by LiquidOcelot

Replies: 2
Views: 1,056

October 15, 2017, 05:21:58 PM
by JDD

I did beer brats too...and Angus Beef Hot-dogs

Started by GillingNoob757

Replies: 2
Views: 872

August 29, 2017, 07:34:48 AM
by JDD

Smoked burgers

Started by Firemunkee

Replies: 2
Views: 701

January 21, 2018, 07:49:24 AM
by WNC

Weber Abbreviations - List please!

Started by neocacher

Replies: 2
Views: 758

February 04, 2018, 05:31:04 AM
by jcnaz

A Little Mid-Snow Grilling

Started by Lakeside

Replies: 2
Views: 828

December 14, 2017, 04:03:46 PM
by Schaefd2

BBQ Duck breast and Southwestern Pheasant breast

Started by wyd

Replies: 2
Views: 1,504

December 19, 2013, 11:00:23 AM
by wyd

Fish tacos on the SJ

Started by Stu Clary

Replies: 2
Views: 992

September 08, 2014, 08:29:10 PM
by jcnaz

Soup and Salad Again

Started by Vermin99

Replies: 2
Views: 1,619

October 14, 2012, 06:21:28 AM
by zavod44

another rib question

Started by ligrill

Replies: 2
Views: 1,270

August 13, 2014, 04:18:49 PM
by CharliefromLI

Grillin and chillin

Started by Bigmac

Replies: 2
Views: 647

January 26, 2018, 06:19:54 PM
by Fire Starter

First cook on the Sage Green OTP

Started by DrewZ

Replies: 2
Views: 824

August 21, 2017, 02:57:50 PM
by brewmasterc