Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

3lb whole chicken smoke on the kettle. looking for suggestions.

Started by OneBadBadger

Replies: 3
Views: 2,379

April 05, 2014, 08:13:37 PM
by OneBadBadger

Pizza Stone or Pan

Started by SmoothSmoke

Replies: 4
Views: 2,380

January 10, 2013, 05:51:18 PM
by Duke

First Cook With My New Toy - Pizzas

Started by MrHoss

Replies: 14
Views: 2,381

October 13, 2015, 07:25:29 PM
by Qreps

Pork ribs on a MasterTouch

Started by kendoll

Replies: 7
Views: 2,381

June 20, 2013, 07:16:57 AM
by 1buckie

Thit nuong - Vietnamese grilled pork

Started by Firemunkee

Pages1 2

Replies: 17
Views: 2,381

February 07, 2018, 04:11:31 AM
by Firemunkee

Smoke Prime Rib with Chef Jimmy J’s Au Jus

Started by Tom C

Replies: 3
Views: 2,381

July 27, 2013, 05:00:19 AM
by edhead35

Roasting a Turkey on 57cms Weber MasterTouch

Started by deans6571

Pages1 2

Replies: 16
Views: 2,382

January 02, 2019, 08:22:27 AM
by 1buckie

First overnight on WSM

Started by CarrieAnn

Pages1 2

Replies: 15
Views: 2,383

July 05, 2017, 07:11:16 AM
by mhiszem

Pizza Que

Started by mattmountz94

Replies: 7
Views: 2,384

March 14, 2016, 09:53:34 PM
by austin87

Hanging Thermometer on Grill Handle

Started by BBQFiend

Replies: 8
Views: 2,385

February 02, 2016, 02:39:19 PM
by Big Dawg

Turds, PP, Buffalo Wings and other Americana.

Started by Jocool

Replies: 14
Views: 2,386

October 12, 2013, 06:54:08 PM
by 1buckie

Smokey Mac'n'Cheese... Finally!

Started by SixZeroFour

Pages1 2

Replies: 15
Views: 2,386

May 03, 2015, 08:04:11 PM
by 1buckie

Chuck Roast Cook On The Cheap

Started by Shoestringshop

Pages1 2

Replies: 17
Views: 2,387

February 03, 2017, 05:22:34 PM
by Jammato

Maintaining temperature

Started by 1willi4

Replies: 7
Views: 2,388

April 26, 2014, 06:18:29 PM
by OoPEZoO

Godfather Pizza.

Started by wolgast

Replies: 9
Views: 2,388

April 22, 2013, 05:57:41 PM
by G

Pork Loin?

Started by iCARRY

Replies: 8
Views: 2,389

October 24, 2015, 10:13:22 PM
by huntergreen

Chicken a la "Bisbee"

Started by Winz

Replies: 5
Views: 2,389

March 19, 2014, 07:31:26 AM
by 1buckie

My first experience with indirect method cooking. Good taste finish!

Started by Alfredo

Replies: 10
Views: 2,390

July 23, 2016, 07:07:49 AM
by Alfredo

Smoked pork loin

Started by weldboy

Replies: 10
Views: 2,391

October 22, 2015, 06:09:30 PM
by Lumpy Coal

Small brisket on the Brownie

Started by Mmmmm

Replies: 10
Views: 2,391

November 10, 2013, 05:48:09 PM
by wyd