Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Caveman ribeyes... a farewell cook

Started by inkaddictedchef1

Replies: 4
Views: 1,537

May 11, 2020, 08:13:22 AM
by bamakettles

In progress:WSM brisket cook

Started by jdefran

Replies: 4
Views: 952

July 24, 2016, 07:35:59 AM
by WNC

First Pork Butt

Started by bigdaddyII

Replies: 4
Views: 879

July 24, 2016, 02:53:22 PM
by bigdaddyII

A few more...

Started by Jocool

Replies: 4
Views: 1,225

December 29, 2015, 06:03:39 PM
by jcnaz

The humble drumstick...

Started by DarrenC

Replies: 4
Views: 1,196

July 22, 2016, 04:46:16 AM
by Mr.CPHo

Ready for Pulled Pork- Round 2

Started by varekai

Replies: 4
Views: 1,203

January 17, 2017, 06:11:36 PM
by varekai

How to hit 350 ish every time & manicotti

Started by AZ Monsoon

Replies: 4
Views: 1,527

July 24, 2016, 07:35:03 AM
by Travis

Mid-week turkey shoot

Started by B-SIDE

Replies: 4
Views: 1,103

June 05, 2020, 04:32:01 AM
by JEBIV

Memorial day cookout

Started by Firemunkee

Replies: 4
Views: 797

May 31, 2018, 09:45:10 AM
by Firemunkee

Sams club blue cheese burger

Started by HoosierKettle

Replies: 4
Views: 1,197

July 25, 2017, 02:43:51 PM
by Merkong

Pulled pork

Started by bbqking01

Replies: 4
Views: 219

September 17, 2021, 08:19:25 AM
by RRRanger99

Triple-butterflied pork loin stuffed with cornbread and mushrooms.

Started by SmokeVide

Replies: 4
Views: 978

May 05, 2020, 05:14:11 PM
by bamakettles

Hot chicken chunks and zucchini

Started by Nate

Replies: 4
Views: 965

May 24, 2015, 04:55:34 AM
by Danny C

Lunch: Butter-garlic catfish fillets, smoked on lime slices, served with homegrown heirloom tomato s

Started by SmokeVide

Replies: 4
Views: 971

July 28, 2020, 04:09:12 AM
by blksabbath

Onions On The Weber

Started by Geezer

Replies: 4
Views: 1,207

July 02, 2016, 11:28:12 PM
by Thomas Andrews

First time pastrami

Started by AmirMortal

Replies: 4
Views: 1,108

March 18, 2020, 07:20:36 AM
by AmirMortal

Wangs and Spaghetti Pie

Started by Old Dave

Replies: 4
Views: 1,137

April 29, 2016, 07:08:37 PM
by Troy

I Love Poultry Night.

Started by jcnaz

Replies: 4
Views: 865

July 21, 2017, 01:42:55 PM
by Lightning

Lunch for the rest of the week!

Started by kemmons

Replies: 4
Views: 898

January 17, 2017, 06:28:53 PM
by HoosierKettle

Room enough for 2 spare ribs on kettle?

Started by david_uk

Replies: 4
Views: 827

May 29, 2018, 07:09:06 AM
by jeffrackmo