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FOOD & COOKING Post your cooks, ask for help - whatever.
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Shish Kabobs
Started by Hogsy |
7 Replies
2403 Views |
May 12, 2013, 03:02:12 AMby 1buckie |
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Using a 22 corn n tater ring
Started by Hogsy |
9 Replies
2647 Views |
October 07, 2014, 07:23:35 PM by Hogsy |
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25 Replies
8188 Views |
September 05, 2014, 01:27:12 PM by Thomas Andrews |
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Bacon Questions
Started by Hogsy |
4 Replies
1285 Views |
April 10, 2014, 07:16:37 PM by Troy |
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15 Replies
3876 Views |
April 03, 2014, 02:30:09 AM by Hogsy |
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14 Replies
3918 Views |
September 20, 2014, 04:57:50 PM by Golly |
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Rib Prep Questions
Started by Hogsy |
6 Replies
2054 Views |
June 04, 2013, 12:54:07 PM by Hogsy |
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Pumpkin Pie Help
Started by Hogsy |
2 Replies
857 Views |
August 20, 2015, 12:43:41 PM by Hogsy |
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18 Replies
2541 Views |
October 25, 2015, 01:27:15 PM by crowderjd |
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58 Replies
23529 Views |
March 08, 2013, 11:11:42 AM by chriscw81 |
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Short Vid about Real BBQ
Started by Hogsy |
7 Replies
2518 Views |
February 24, 2013, 06:22:44 PM by TheFinkFarm |
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Pink Butchers Paper
Started by Hogsy |
5 Replies
1713 Views |
July 07, 2015, 06:07:46 PM by Saugust |
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Salmon Candy Help
Started by Hogsy |
4 Replies
1217 Views |
January 25, 2016, 03:11:16 AM by Hogsy |
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47 Replies
10782 Views |
August 16, 2013, 08:36:38 AM by cgaengineer |
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HOLDING AT TEMP
Started by Hogsy |
9 Replies
3972 Views |
May 15, 2013, 07:41:54 PM by 1buckie |
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How to Cook Whole Pig on The RK
Started by Hogsy |
8 Replies
4880 Views |
October 07, 2013, 04:22:32 AM by Golly |
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9 Replies
1726 Views |
April 11, 2015, 10:52:43 AM by WNC |
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4 Replies
1257 Views |
April 12, 2015, 11:20:48 AM by Craig |
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2 Replies
767 Views |
April 12, 2015, 08:39:31 AM by HokieBrad |
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Low and Slow on the SNS
Started by Hollando |
11 Replies
712 Views |
July 01, 2019, 07:59:28 AM by crizpynutz |
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