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FOOD & COOKING Post your cooks, ask for help - whatever.
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Ribs, 3.2.1 on sunday
Started by martdidit |
5 Replies
752 Views |
April 24, 2018, 07:49:36 PMby WMT |
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Slow Bavette
Started by martdidit |
3 Replies
797 Views |
March 16, 2018, 12:13:31 AM by martdidit |
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A new bavette style
Started by martdidit |
2 Replies
605 Views |
May 12, 2018, 01:53:52 PM by TheKevman |
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Flank Steak Tacos
Started by MarshallW |
8 Replies
1448 Views |
August 04, 2016, 02:03:57 PM by MacEggs |
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9 Replies
1977 Views |
August 21, 2016, 02:01:46 PM by Bustin Butt |
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20 Replies
4011 Views |
July 13, 2016, 01:26:58 PM by baloo2944 |
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15 Replies
4648 Views |
September 18, 2016, 07:53:38 PM by jcnaz |
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First time smoking ribs
Started by MarshallW |
9 Replies
1300 Views |
July 15, 2016, 06:23:28 PM by Garvinque |
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Cooked a bird using spatchcock method
Started by MarshallW |
2 Replies
1226 Views |
July 06, 2016, 02:42:14 PM by MacEggs |
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Moinkballs made on my Blue OTG
Started by Marshallflyer |
9 Replies
1838 Views |
July 23, 2013, 04:55:39 AM by 1buckie |
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Last Day of February Cook
Started by Mark Schnell |
6 Replies
1240 Views |
March 03, 2014, 06:32:16 AM by Duke |
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The Anaconda Bacon Burger - Should be in Food Pron
Started by Mark Schnell « 1 2 » |
18 Replies
4748 Views |
May 22, 2013, 06:22:25 PM by 1buckie |
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Just some simple fajitas
Started by Mark Schnell |
10 Replies
1781 Views |
August 21, 2014, 11:28:53 PM by Mark Schnell |
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Coronavirus cooking recommendations
Started by Mark Schnell |
10 Replies
1593 Views |
March 21, 2020, 11:41:23 PM by bbqking01 |
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High Heat Brisket and Butcher Paper?
Started by Mark Schnell |
2 Replies
468 Views |
December 27, 2019, 03:23:53 PM by Mark Schnell |
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A Little ROTI ACTION
Started by Mark Schnell |
6 Replies
1672 Views |
May 02, 2013, 10:11:03 PM by javahog2002 |
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8 Replies
2299 Views |
February 21, 2015, 04:55:53 PM by caseydog |
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0 Replies
1102 Views |
May 26, 2014, 08:21:14 PM by Mark Schnell |
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A Few Pork Loins at the Cabin
Started by Mark Schnell |
6 Replies
1269 Views |
July 09, 2013, 06:49:32 AM by Mark Schnell |
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6 Replies
1673 Views |
November 25, 2013, 05:46:59 AM by Mark Schnell |
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