Charcoal Grilling & BBQ (Moderators: SixZeroFour, Cellar2ful)

Charcoal holder for 14" SJS

Started by Shreveporter

Replies: 6
Views: 2,500

July 09, 2014, 08:00:33 PM
by saxart

First time picanha

Started by nicky

Replies: 11
Views: 2,498

June 18, 2013, 02:30:43 AM
by 1buckie

Got a 26er and need advice

Started by dirtfishingman

Replies: 12
Views: 2,498

June 01, 2020, 05:22:09 AM
by DougWilsonsSlapper

2 fatties on the 14 WSM

Started by sparky

Replies: 12
Views: 2,497

October 13, 2013, 02:42:06 PM
by sparky

Pulled Pork Sunday 2nd snake

Started by jamesnomore

Pages1 2

Replies: 15
Views: 2,497

October 03, 2013, 05:35:41 PM
by Peaspurple

First time chicken shawarma... Father's day snack.

Started by Jules V.

Pages1 2

Replies: 22
Views: 2,496

June 24, 2018, 03:44:39 AM
by Shanks Kop

Playing with Turds

Started by TheDude

Replies: 12
Views: 2,496

November 26, 2015, 08:52:23 PM
by pbe gummi bear

Tomahawk Steaks?

Started by Jason

Replies: 7
Views: 2,496

October 03, 2015, 02:19:48 AM
by swamprb

Question about Pork Shoulder Cook

Started by SteveZ

Pages1 2

Replies: 18
Views: 2,495

October 31, 2017, 06:14:16 PM
by kettlebb

Bored at work so...random question

Started by Eastex

Replies: 3
Views: 2,495

September 14, 2012, 08:52:28 PM
by Duke

first overnight cook on 14" WSM

Started by northwestkettle

Replies: 7
Views: 2,495

May 25, 2015, 10:15:08 AM
by chefn58

Long Live The Snake

Started by MacEggs

Replies: 9
Views: 2,494

July 31, 2016, 07:55:39 AM
by 1buckie

Spatchcocked turkey

Started by iCARRY

Replies: 11
Views: 2,493

December 09, 2014, 06:02:37 PM
by iCARRY

Ribeyes

Started by Vermin99

Replies: 5
Views: 2,493

October 24, 2012, 01:52:30 PM
by Vermin99

Salmon Sliders With Spicy Ginger Sauce and Pickled Vegetables

Started by Prof.

Replies: 12
Views: 2,492

April 07, 2014, 08:48:33 PM
by Prof.

Cold butt on wsm

Started by HoosierKettle

Replies: 12
Views: 2,492

January 09, 2017, 09:55:01 AM
by sinisterdonut

Xmas Prime Rib Dinner

Started by MrHoss

Replies: 9
Views: 2,491

December 26, 2014, 07:20:56 PM
by AcrossFromHoss

Scotch Egg, Faux burnt ends, and Salmon

Started by Winz

Replies: 11
Views: 2,491

February 04, 2015, 06:59:10 AM
by 1buckie

Rotisserie Bacon Wrapped Pork Loin

Started by MrHoss

Replies: 7
Views: 2,491

April 24, 2015, 09:08:19 AM
by 1911Ron

Fun rib cook

Started by HoosierKettle

Replies: 14
Views: 2,490

July 17, 2020, 05:11:19 PM
by Elizebeth