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Author Topic: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!  (Read 13845 times)

bladz

  • WKC Brave
  • Posts: 408
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #15 on: November 17, 2018, 01:51:33 PM »
Just put on the grill 9.5 lb prime rib roast opening weekend Wisconsin gun deer season.




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RumBar

  • WKC Brave
  • Posts: 378
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #16 on: November 17, 2018, 02:44:42 PM »
Quick ham and cheese sandwiches on the Q!


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JEBIV

  • WKC Performer
  • Posts: 4419
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #17 on: November 17, 2018, 03:44:52 PM »
Tri tip

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bladz

  • WKC Brave
  • Posts: 408
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #18 on: November 17, 2018, 04:47:40 PM »
Reverse seared......and done!




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Seth1025

  • WKC Brave
  • Posts: 167
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #19 on: November 17, 2018, 05:21:49 PM »
Rotisserie Turkey.


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Hell Fire Grill

  • WKC Ranger
  • Posts: 1901
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #20 on: November 17, 2018, 07:11:49 PM »
If they find a way to put any more liquid in meat charcoal grilling will be an underwater sport.

Kneab

  • WKC Ranger
  • Posts: 1812
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #21 on: November 18, 2018, 08:06:59 AM »
Whole packer.

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ISO Brown Go Anywhere

JEBIV

  • WKC Performer
  • Posts: 4419
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #22 on: November 18, 2018, 08:18:34 AM »
Tri tip

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Seeking a Black Sequoia I know I know

greenweb

  • WKC Performer
  • Posts: 2755
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #23 on: November 18, 2018, 11:57:15 AM »
Brisket. Just finished and resting for an hr or two.


michaelmilitello

  • WKC Ranger
  • Posts: 617
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #24 on: November 18, 2018, 12:42:28 PM »
Spare ribs getting ready to wrap.  Lemon pepper pork loin ready to go on.   All on the 26. 
Bear Down, Chicago Bears!


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topheratl

  • Smokey Joe
  • Posts: 22
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #25 on: November 18, 2018, 01:01:09 PM »
Some low and slow pork tenderloin today!!


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Hell Fire Grill

  • WKC Ranger
  • Posts: 1901
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #26 on: November 18, 2018, 03:20:11 PM »
Chocolate cake.

« Last Edit: November 18, 2018, 06:21:04 PM by Hell Fire Grill »
If they find a way to put any more liquid in meat charcoal grilling will be an underwater sport.

JEBIV

  • WKC Performer
  • Posts: 4419
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #27 on: November 18, 2018, 03:30:21 PM »
Boneless skinless chicken thighs

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Seeking a Black Sequoia I know I know

hawgheaven

  • WKC Ranger
  • Posts: 1767
    • Hawg Heaven Smokin' BBQ
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #28 on: November 19, 2018, 05:40:08 AM »
I never put anything "live" on my grill... I make sure it's dead first... :-)
Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

Hell Fire Grill

  • WKC Ranger
  • Posts: 1901
Re: LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!
« Reply #29 on: November 19, 2018, 11:17:03 AM »
Dead meat sticks on a bun, with musturd...and a beer.

If they find a way to put any more liquid in meat charcoal grilling will be an underwater sport.