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Member Sales & Trades / 1950ís Cronco Cooler
« Last post by Jed.cook on Today at 06:41:38 PM »
Iím agenting a grill for another member, and Iím set to pick it up on Thursday. The seller informed me heís got this 1950ís era Cronco Cooler heíd take $50 for. If anyone here is interested in it, PM me and Iíll pass along his contact info.

Opps wrong forum.   Probably been spending  too much time in the mods section. Mods please move it!

My Filipino friends have begging for smoked mackerel  so here it goes. Roughly 60 lbs totalling 56 pieces smoked in 2 batches using 3 racks on my custom smoker. It's an ethnic delicacy traditionally eaten for breakfast along with rice, and fried eggs. Somewhat similar to Japanese saba shioyaki except it's brined for 24 hours and smoked anywhere between 200-250F for 4-5 hours. Saba shioyaki are roasted or grilled at 450-525F.

Charcoal Grilling & BBQ / Re: When you know you could do better
« Last post by SmokeVide on Today at 06:09:48 PM »
That salmon looks pretty darn good to me! One trick for anyone grilling fish: Put the filets on a bed of lemon slices -- adds a little flavor and prevents the flesh or skin from sticking to the grill.
Charcoal Grilling & BBQ / Re: When you know you could do better
« Last post by SMOKE FREAK on Today at 05:47:49 PM »
Hey at a time like this I always blame the quality of the meat...
Weber Mods, Tables and Customs / Chargriller Akorn Hinge Mod
« Last post by Hogsy on Today at 05:37:08 PM »
Has anyone added this hinge to a WSM? Iíve seen a few YouTube vids but still worried about drilling and it not working

Sent from my iPhone using Weber Kettle Club mobile app
Charcoal Grilling & BBQ / Re: Tonightís cook
« Last post by Davescprktl on Today at 04:37:35 PM »
Nothing wrong with that!  Nice cook!
Off Topic / Re: ... quick clean up.
« Last post by Bob BQ on Today at 04:23:59 PM »
Beauty. One of these days Iíll add a Brave to my collection of 18s.

Sent from my iPhone using Weber Kettle Club
Excellent. Looks great!

Sent from my iPhone using Weber Kettle Club
Weber Grill Forum (Grills, Accessories) / Re: Patent Pending Red 18
« Last post by Scott Zee on Today at 03:56:17 PM »
really great 18.5 mbh redhead. love the fired up shot
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