Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: SmokeVide on September 07, 2020, 03:34:59 PM

Title: Easy shepherd’s pie.
Post by: SmokeVide on September 07, 2020, 03:34:59 PM

The only thing noteworthy, really, is that I used rainbow carrots. Almost everything else was from a can — but when you add smoke, good stuff happens.



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Title: Re: Easy shepherd’s pie.
Post by: HoosierKettle on September 07, 2020, 07:18:24 PM

Love it!  Looks terrific.  I would definitely eat that.


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Title: Re: Easy shepherd’s pie.
Post by: JEBIV on September 08, 2020, 06:38:06 AM

No issues digging into that, looks good

Title: Re: Easy shepherd’s pie.
Post by: Stoneage on September 08, 2020, 06:52:36 AM

Is that beef or lamb?

Title: Re: Easy shepherd’s pie.
Post by: SmokeVide on September 09, 2020, 06:24:27 AM

Beef.

Title: Re: Easy shepherd’s pie.
Post by: AZ2FL on September 09, 2020, 07:12:40 AM

I like it, pie looks good.

Title: Re: Easy shepherd’s pie.
Post by: Stoneage on September 09, 2020, 07:51:05 AM

OK technically thats not shepherds pie, but cottage pie then.
Same thing different meat used.In the U.K. they also change the topping so you can tel at a glance, Mashed potato for beef/cottage, sliced thin potato basted with salt/pepper/butter for shepherd's.