Weber Kettle Club Forums

Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: willian m Pineda on August 18, 2020, 05:18:49 PM

Title: snack attack
Post by: willian m Pineda on August 18, 2020, 05:18:49 PM

Mini pork loins for snack attack, Texas style

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Title: Re: snack attack
Post by: AZ2FL on August 18, 2020, 05:22:50 PM

Pork and roasted pepper looks tasty.

Title: Re: snack attack
Post by: hansonb4 on August 19, 2020, 04:06:19 AM

That looks good. A couple of suggestions. Try John Stage's Red Rub (https://www.thedailymeal.com/dinosaur-bar-b-ques-red-rub-recipe). That is my go-to rub for pork tenderloins; my family loves it. For baked beans, I've mentioned before and I will say again, you cannot be Kent Rollins' Cowboy Beans. They are amazing (https://kentrollins.com/cowboy-baked-beans/). I only use 3 chipotle peppers and two to three spoonfuls of the adobo sauce, otherwise I think they get too spicy.

Title: Re: snack attack
Post by: JEBIV on August 19, 2020, 04:09:30 AM

looks tasty !!