Weber Kettle Club Forums
Grill Talk => Weber Grill Forum (Grills, Accessories) => Topic started by: tibas92017 on August 09, 2020, 07:07:32 AM
-
Cooking-up around 50 small pieces of chicken wings and 6 drumsticks and trying to decide which Vortex Cone to use on my 22" Weber Performer Deluxe. I have both the Medium and Small Size Vortex Cones, so, I will most likely use the Medium Size filled with a Lit Weber Large Chimney full of Weber Briquets and after the charcoal is lit I will close the bottom vents to 1/2 closed and the top vent fully open as I do not want to burn the small chicken pieces.
So, what do you think of my plan above as your comments will be truly appreciated.
-
Medium both vents wide open is how I do it
Sent from my SM-G975U using Tapatalk
-
Same as Joe, but I’ve never done that many at once. Doing wings tonight!
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)