Weber Kettle Club Forums
Cooking & Food Talk => Charcoal Grilling & BBQ => Topic started by: WildonionAB on June 21, 2020, 02:28:55 PM
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Gotta love the portability of a kettle, even a 26'r moves around not bad. Moved it over to my Dads for today.
Got a bunch of Fillet Mignon catching some maple smoke. Gonna bring them up to 140f then finish them however people prefer.(https://uploads.tapatalk-cdn.com/20200621/88d3d3ee22f1c7639ebe07793ec1598b.jpg)
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Happy fathers day enjoy
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BOOM(https://uploads.tapatalk-cdn.com/20200622/4daca3542b6271f5fdfb424077874f6f.jpg)(https://uploads.tapatalk-cdn.com/20200622/ca985e28c71fd199d844a9ece1041b12.jpg)(https://uploads.tapatalk-cdn.com/20200622/8b4079542b404a351e9bef84450bca48.jpg)
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Sweet! Happy Father’s Day! Good looking food there
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That is what is all about !!
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Those look great!
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