Weber Kettle Club Forums
Cooking & Food Talk => Pizza Forum => Topic started by: 1spacemanspiff on October 05, 2018, 10:03:53 PM
-
I’ve recently paired down the number of kettles that I own but I quickly realized that I didn’t have anything for high temps cooks. I made a few inquiries and a WKC member had just what I was looking for, a red MBH that was sturdy and in half way decent shape. It’s not pretty but It does turn an awesome shade of angry (which is perfect for what I need it for). Let’s see your high temp cooker....
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
-
Wow, that should get the job done!
-
I’m going to pickup a used Kettlepizza this afternoon. Planning to run it on a black kettle premium, newer
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
-
Pick up this weathered warrior for $10 just to make pizzas on, it quickly became one of my favorites. The stories that this old girl could tell.
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
-
Pick up this weathered warrior for $10 just to make pizzas on, it quickly became one of my favorites. The stories that this old girl could tell.
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)
That's my favorite part of older kettles
-
Here’s my pizza rig. I love the deep color change.
Sent from my iPhone using Weber Kettle Club (https://siteowners.tapatalk.com/byo/displayAndDownloadByoApp?rid=91018)