Weber Kettle Club Forums

Cooking & Food Talk => Pizza Forum => Topic started by: dazzo on August 22, 2018, 06:09:21 PM

Title: Just another pizza option
Post by: dazzo on August 22, 2018, 06:09:21 PM

I usually pickup dough from a pizza “joint” on my way home, which reminds me...

[offtopic] one of the first lessons I was taught when I got my job at Round Table Pizza, like 45 years ago - “we don’t have rags, we have towels. We don’t have “lids”, we have tops. And this is an establishment and not a “joint”” - (yes, those are innuendos)  [/offtopic]

...Anyway, our cafe at work actually makes pretty good pizza, so tonight I was able to bring a couple of dough balls home.

So to try out my new dough recipe, I pulled out the pizza gasser.

Simple pies, butter and light cheese, but they were really good.

Thanks for looking...

Title: Re: Just another pizza option
Post by: dazzo on August 22, 2018, 06:11:07 PM

.

Title: Re: Just another pizza option
Post by: Davescprktl on August 23, 2018, 06:09:27 PM

Perfect looking pie!  Great job!