Bourbon Spiced Pork with Roasted Sweet Potatoes & Apples

[bama bbq]

I trimmed a cpl pork tenderloins and, after brushing with some oil, rubbed them with one of those packages of seasoning and brown sugar mixture.  I placed them in a dutch oven, and surrounds then with some sweet potatoes cubes and apples cored and halved.  The sweet potatoes and apples were tossed in a bit of orange juice and some of the rub.  It was done in a matter of about 45 minutes or so.  MMM MMM Good!

[Vermin99]

great looking dish!!!

[Duke]

Looks delish! I need to try something like this when the weather cools.

[Jeff]

That looks yummy! 

[timleo]

Do you put the lid on the kettle when the dutch oven is closed up?

[bama bbq]

Yes. 

[Larry Wolfe]

Very nice!