Nice plated pic. Thanks for sharing.
Dumb question, sorry, but what makes it a “street” taco?
From what I understand a street taco is usually a corn tortilla with meat, onions and cilantro and is typically bought from a vendor operating on a street corner. (I googled it) So I guess these were not "street" tacos since we had meat, onions, cilantro and the option of lettuce, tomato and cheese. And we used low carb tortillas, not corn. I basically think of them as a soft taco you might buy on the run and have a quick meal. I had leftovers today for lunch without the tortilla - like a mexican salad and it was so good!
Topic: Skirt Steak Street Tacos (Read 435 times)
