News:

SMF - Just Installed!

Main Menu

Sunday Smoke

Started by sonofabutcher, December 06, 2020, 06:39:01 AM

Previous topic - Next topic

HoosierKettle

And I agree on the salt and pepper!  It really lets the meat and cooking process shine!


Sent from my iPhone using Weber Kettle Club mobile app

sonofabutcher


Quote from: HoosierKettle on December 06, 2020, 05:28:59 PM
I stuck it in the microwave on defrost for 18 minutes which maybe defrosted the outer 1/4" of meat. Then 5 hours from start to finish without a rest.


Sent from my iPhone using Weber Kettle Club mobile app
thats pretty awesome to know. Never know in the future when this will come in handy. Thanks for sharing.


Sent from my iPhone using Weber Kettle Club

bbqking01


AZ2FL


Mike in Roseville

Looking good guys! I actually did a pork butt too. Lol


Sent from my iPhone using Weber Kettle Club

HoosierKettle

Looks great mike!


Sent from my iPhone using Weber Kettle Club mobile app