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Author Topic: 1st Butt Results  (Read 1850 times)

Bearded

  • WKC Brave
  • Posts: 116
1st Butt Results
« on: August 31, 2020, 04:47:21 AM »
Yesterday was my wife's birthday and with that came the request for pulled pork, smoked mac n cheese and coleslaw.

This was my first butt. It was a 4lb Boston butt. Cook time was just over 7 hours. Probed for tenderness and removed at about 200.2°Temp range 225-250. Cherry and Hickory. After a bunch of great feedback from the community on resting/holding I decided to go with an hour in an aluminum pan still wrapped draped with a towel. This worked as it gave time for the mac n cheese to smoke.

Wife was happy with the results so I'll take that as a win! [emoji854]
« Last Edit: August 31, 2020, 04:53:41 AM by Bearded »
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JEBIV

  • WKC Ambassador
  • Posts: 10437
Re: 1st Butt Results
« Reply #1 on: August 31, 2020, 05:50:15 AM »
A nice birthday meal, a win for sure
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

AZ2FL

  • WKC Ranger
  • Posts: 1822
Re: 1st Butt Results
« Reply #2 on: August 31, 2020, 06:16:52 AM »
Congrats on your first BB cook.
Looks tasty
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bamakettles

  • WKC Ambassador
  • Posts: 5641
Re: 1st Butt Results
« Reply #3 on: August 31, 2020, 07:40:36 AM »
Great job!  I'm a mac n cheese junkie and that sir looks amazing......Happy wife, happy life!
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Foster Dahlet

  • WKC Ranger
  • Posts: 1604
Re: 1st Butt Results
« Reply #4 on: August 31, 2020, 09:30:23 AM »
That looks very good! Nice work.

Sent from my LM-X420 using Weber Kettle Club mobile app

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I like my Kettles like my coffee....strong and black.

2019 Black 26" OKP; 2015 Black 22" OKP; 2004 Black SJP; mid 70's Statesman; mid 70's Gourmet, 2017 Black CGA; 2000 Black GGA;

aaronw915

  • Guest
Re: 1st Butt Results
« Reply #5 on: August 31, 2020, 02:34:12 PM »
Pulled pork is next on my list...and now i'm adding smoked mac and cheese in cast iron cause of this post
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Bearded

  • WKC Brave
  • Posts: 116
Re: 1st Butt Results
« Reply #6 on: August 31, 2020, 02:36:32 PM »
Awesome. Yea it worked well. I was a bit nervous about how the cheese would stick, but it cleaned up easily. Plus with the rest time for the butt it was the perfect time needed to smoke the Mac and cheese.

I'll be curious to hear how your cook goes.
Quote from: aaronw915 on August 31, 2020, 02:34:12 PM
Pulled pork is next on my list...and now i'm adding smoked mac and cheese in cast iron cause of this post
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1911Ron

  • WKC Performer
  • Posts: 4457
Re: 1st Butt Results
« Reply #7 on: August 31, 2020, 03:17:54 PM »
Awesome job on the Butt! The rest WOW!
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This is my Kettle there are many like it but this one is mine......

Bearded

  • WKC Brave
  • Posts: 116
Re: 1st Butt Results
« Reply #8 on: August 31, 2020, 04:19:26 PM »
Thanks [emoji854]
Quote from: 1911Ron on August 31, 2020, 03:17:54 PM
Awesome job on the Butt! The rest WOW!
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