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Author Topic: #STAYINCOOKOUT  (Read 9957 times)

randy

  • WKC Ranger
  • Posts: 680
#STAYINCOOKOUT
« on: March 23, 2020, 04:35:49 AM »
PK grills is promoting Saturday the 28th of March as #STAYINCOOKOUT on social media, doing their part trying to get people to stay at home. Maybe the WKC can promote this as well on social media....
#stayhome
#washyourhandsyoufilthyanimal


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JEBIV

  • WKC Ambassador
  • Posts: 10615
Re: #STAYINCOOKOUT
« Reply #1 on: March 23, 2020, 05:02:59 AM »
I like it
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

michaelmilitello

  • WKC Performer
  • Posts: 3970
Re: #STAYINCOOKOUT
« Reply #2 on: March 23, 2020, 05:15:51 AM »
I like it, too.  Wonít be hard to accommodate at our house!


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Mr.CPHo

  • WKC Mod
  • Posts: 3911
Re: #STAYINCOOKOUT
« Reply #3 on: March 23, 2020, 06:16:43 AM »
Lezzdooit.  Someone remind me to pull out a rack of ribs from the freezer on Friday morning. 

Kneab

  • WKC Performer
  • Posts: 3536
Re: #STAYINCOOKOUT
« Reply #4 on: March 23, 2020, 06:22:34 AM »
I have a turkey in the freezer that will be spinning Saturday. [emoji884]

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ISO Brown Go Anywhere

JEBIV

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  • Posts: 10615
Re: #STAYINCOOKOUT
« Reply #5 on: March 23, 2020, 06:36:43 AM »
I have a whole duck to spin, that could be fun
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

HoosierKettle

  • WKC Ambassador
  • Posts: 7366
#STAYINCOOKOUT
« Reply #6 on: March 23, 2020, 07:36:15 AM »
Iím in if I still have any meat left lol.

I stocked up a couple weeks worth but people have been buying deep freezes and cleaning out all of the stores and butcher shops in my area.

There is still plenty of food in the stores but fresh meat is in high demand.


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« Last Edit: March 23, 2020, 07:38:40 AM by HoosierKettle »

HoosierKettle

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  • Posts: 7366
#STAYINCOOKOUT
« Reply #7 on: March 23, 2020, 12:32:56 PM »
I have a whole duck to spin, that could be fun

Costco did have plenty of frozen ducks when I was there last [emoji848]

And lamb and salmon. Just shows what Americans like to eat lol


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sonofabutcher

  • WKC Brave
  • Posts: 309
Re: #STAYINCOOKOUT
« Reply #8 on: March 23, 2020, 05:44:08 PM »

Iím in if I still have any meat left lol.

I stocked up a couple weeks worth but people have been buying deep freezes and cleaning out all of the stores and butcher shops in my area.

There is still plenty of food in the stores but fresh meat is in high demand.


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crazy times right now. I was fortunate enough my butcher sold me  a 1/4 cow package Sunday . Went to Kroger in Memphis today and you canít even get eggs !


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1spacemanspiff

  • WKC Ranger
  • Posts: 1213
Re: #STAYINCOOKOUT
« Reply #9 on: March 23, 2020, 08:25:57 PM »
I'm in
ISO Yellow Offset SJ, Yellow ranger

WNC

  • WKC Performer
  • Posts: 4076
Re: #STAYINCOOKOUT
« Reply #10 on: March 24, 2020, 05:55:32 AM »
I should be down too
Ribs or a pork butt


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Mike in Roseville

  • WKC Performer
  • Posts: 2261
Re: #STAYINCOOKOUT
« Reply #11 on: March 24, 2020, 10:47:27 AM »
Iíll be cooking on Saturday [emoji1303]


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Kneab

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  • Posts: 3536
Re: #STAYINCOOKOUT
« Reply #12 on: March 24, 2020, 12:07:01 PM »
Turkey is thawing in the fridge.

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randy

  • WKC Ranger
  • Posts: 680
Re: #STAYINCOOKOUT
« Reply #13 on: March 26, 2020, 10:11:47 AM »
   


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bamakettles

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  • Posts: 5942
Re: #STAYINCOOKOUT
« Reply #14 on: March 26, 2020, 10:25:56 AM »
Alright so I've seen this thread title for a while now and every time I see it I sing the Bee Gee's song in my head......  "Ah ha ha ha STAYIN' COOKOUT STAYIN' COOKOUT....... Ah ha ha ha STAYIN' COOKOUUUUUUUTTTT......."