New to me Performer

[roffey]

Picked this bad boy up used 2 weekends ago. Had the first round of Pork tenderloins, Spanish onions and portobello mushrooms.
I didn’t get a picture of the Final product, I was catching shit for taking too long kids were hungry.
I only had an 18 inch original before this. A little different. Has way more space for cooking and charcoal. The flip up grills and lid thermometer are gold.


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[jhagestad]

I hear ya - when the natives are restless, no time for pics of the food! Looks like a solid purchase though - congrats and welcome to the club!

[bamakettles]

Looks like a grate find!  Enjoy your future cooks and keep the fam happy!  BTW, what's all that white stuff on the ground?  Sorry, I'm from Alabama......I think we had a little of that once and closed down the state for a while. ;  )

[roffey]

The snow is starting to melt here. I’m in Ontario about 2 hours east of Toronto. Was a fairly tame winter only a couple feet of snow.
Still used the Qs all winter just have to pick your days.


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[bamakettles]

The snow is starting to melt here. I’m in Ontario about 2 hours east of Toronto. Was a fairly tame winter only a couple feet of snow.
Still used the Qs all winter just have to pick your days.


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Wow, you're up there for sure.... I grill all year long as well, sometimes in thunderstorms under my covered areas.  No snow yet for us this year to speak of, just flurries a couple times.