Author Topic: Kabobs N Ham Rolls (Read 698 times)

bbqking01 · « **on:** January 18, 2020, 04:02:05 PM »

I know I did this on my gasser, but it still turned out great.
The fam is happy.

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SMOKE FREAK · « **Reply #1 on:** January 19, 2020, 04:31:48 AM »

Excellent! Give me a plate of them ham rolls and a couple of cold ones and I'd be a happy man.

jhagestad · « **Reply #2 on:** January 21, 2020, 12:22:12 PM »

If the fam is happy, your work is done!

HoosierKettle · « **Reply #3 on:** January 21, 2020, 01:09:01 PM »

I’d be happy with that. Good use of space.

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Kain · « **Reply #4 on:** January 21, 2020, 02:54:18 PM »

Looks awesome [emoji106]

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bbqking01 · « **Reply #5 on:** January 21, 2020, 06:30:31 PM »

The meat was beef, soaked in soy, Worcestershire, and chopped garlic. It tasted very good. The ham rolls where pretty good. Those little potatoes hit the spot too.

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HoosierKettle · « **Reply #6 on:** January 21, 2020, 06:33:13 PM »

What’s in the ham rolls?

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JEBIV · « **Reply #7 on:** January 22, 2020, 02:29:10 AM »

Grate looking cook ! I think you had room left to warm up 4 or 5 peanuts LOL

bbqking01 · « **Reply #8 on:** January 22, 2020, 07:42:27 PM »

Just cream cheese, and asparagus.

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Author Topic: Kabobs N Ham Rolls (Read 698 times)

bbqking01

Kabobs N Ham Rolls

SMOKE FREAK

Re: Kabobs N Ham Rolls

jhagestad

Re: Kabobs N Ham Rolls

HoosierKettle

Re: Kabobs N Ham Rolls

Kain

Re: Kabobs N Ham Rolls

bbqking01

Re: Kabobs N Ham Rolls

HoosierKettle

Re: Kabobs N Ham Rolls

JEBIV

Re: Kabobs N Ham Rolls

bbqking01

Re: Kabobs N Ham Rolls