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Author Topic: New Seasoning To Me  (Read 410 times)

Shoestringshop

  • WKC Performer
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New Seasoning To Me
« on: October 12, 2019, 12:10:21 PM »
So I bought this a while back and decided to try it. It’s Big Cock Ranch “Good Shit” on the grill right now. I also used John Henry’s “Jalape񯠒ub” and Weber’s “Beer Can Chicken”.

Legs are made with Beer Can Chicken Rub
Thighs (W/Toothpicks) are made with Jalape񯠒ub
Thighs (W/O Toothpicks) are made with Good Shit Rub


Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Shoestringshop

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Re: New Seasoning To Me
« Reply #1 on: October 12, 2019, 01:48:21 PM »
Forgot the appetizer.


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Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Dc_smoke309

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Re: New Seasoning To Me
« Reply #2 on: October 12, 2019, 03:52:33 PM »
Ohhh nice . Looks awesome !


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Shoestringshop

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Re: New Seasoning To Me
« Reply #3 on: October 13, 2019, 08:02:03 AM »
Ohhh nice . Looks awesome !


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Thanks. The “Good Shit” seasoning was surprisingly spicy I loved it the wife... not so much. I happy I bought the big container.
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

TheKevman

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Re: New Seasoning To Me
« Reply #4 on: October 13, 2019, 11:35:42 AM »
Nice! Are those Oysters Rockefeller for the appetizer?
A man who has an experience is never at the mercy of a man who has just a theory.

Shoestringshop

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Re: New Seasoning To Me
« Reply #5 on: October 14, 2019, 03:50:33 AM »
Nice! Are those Oysters Rockefeller for the appetizer?

Just some raw oysters. I wanted to make oyster shooters so had a few of them and a few out of the shell.
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

HoosierKettle

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New Seasoning To Me
« Reply #6 on: October 14, 2019, 04:25:50 AM »
I love oysters on the half shell and hot sauce. How was the john Henry’s?  I noticed our rural king usually has a lot of their seasonings in stock but I haven’t tried any.


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hawgheaven

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  • Posts: 1991
    • Hawg Heaven Smokin' BBQ
Re: New Seasoning To Me
« Reply #7 on: October 14, 2019, 04:46:51 AM »
I love oysters on the half shell! My dad used to call them "snot rockets"...  :-)
Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

Redwng

  • Happy Cooker
  • Posts: 7
Re: New Seasoning To Me
« Reply #8 on: October 14, 2019, 03:07:08 PM »
We love oysters also except we will put a little garlic butter and a few drops of Louisiana Hot Sauce on the oyster. Put a good amount of monterrey jack cheese with two jalapenos on top and put on the grill until the cheese melts. Make about a dozen with a couple of cold beers is how we roll.

JEBIV

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Re: New Seasoning To Me
« Reply #9 on: October 15, 2019, 05:45:24 AM »
that is a whole meal I would get into !!
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Shoestringshop

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Re: New Seasoning To Me
« Reply #10 on: October 15, 2019, 05:52:30 AM »
I love oysters on the half shell and hot sauce. How was the john Henry’s?  I noticed our rural king usually has a lot of their seasonings in stock but I haven’t tried any.


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When I was younger there was no way I would eat oysters raw, cooked, or in a shot! But now days I love them.  I don’t know if there’s any truth to this but I’ve alway heard oysters are best eaten in months that end in “R”.

As for the John Henry’s seasoning I would recommend it in a heartbeat. I like the “Old Stockyard Rub” for pork shoulder, and they also have a wing one that is great. As for “ The Jalape񯠒ub” hot and sweet very nice. The next time you’re at the store pick some up you won’t be Sorry.
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Shoestringshop

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Re: New Seasoning To Me
« Reply #11 on: October 15, 2019, 05:53:44 AM »
My dad used to call them "snot rockets"...  :-)

Lmao  8)
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Shoestringshop

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Re: New Seasoning To Me
« Reply #12 on: October 15, 2019, 05:57:36 AM »
We love oysters also except we will put a little garlic butter and a few drops of Louisiana Hot Sauce on the oyster. Put a good amount of monterrey jack cheese with two jalapenos on top and put on the grill until the cheese melts. Make about a dozen with a couple of cold beers is how we roll.

Never tried them like that... now I need to. So you make a couple and have about a dozen beers?   Damn  dyslexia. Lol
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

Shoestringshop

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Re: New Seasoning To Me
« Reply #13 on: October 15, 2019, 05:59:59 AM »
that is a whole meal I would get into !!

Thanks brother I m picking up some more oysters this week. Btw you ever try that seasoning I got for you?
Wife said "No more GRILLS in this house!" So I bought a 2nd house!

JEBIV

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Re: New Seasoning To Me
« Reply #14 on: October 15, 2019, 06:04:35 AM »
that is a whole meal I would get into !!

Thanks brother I m picking up some more oysters this week. Btw you ever try that seasoning I got for you?
Not yet but I will, the oysters you get up there where are they from ? I love oysters anyway you prepare them, my neighbor and I go together on big boxes of them all the time when in season
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill