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Author Topic: A other pizza night.  (Read 855 times)

blksabbath

  • WKC Ranger
  • Posts: 733
A other pizza night.
« on: July 18, 2019, 03:17:24 AM »
Homemade St.Louis style crust, jar of Barilla tomato basil sauce, and a bunch of random ingredients.  I did do one with Mateos salsa instead of tomato sauce, veggie burger stuff, Penzyís Arizona dreamin seasoning, and a little cheddar.  The guests were blown away that it was vegetarian.



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JEBIV

  • WKC Ambassador
  • Posts: 5997
Re: A other pizza night.
« Reply #1 on: July 18, 2019, 03:42:12 AM »
good looking table full of pies
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Bob BQ

  • WKC Performer
  • Posts: 4281
Re: A other pizza night.
« Reply #2 on: July 18, 2019, 07:20:05 AM »
Looks great, Dan!


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TheKevman

  • WKC Brave
  • Posts: 333
Re: A other pizza night.
« Reply #3 on: July 19, 2019, 10:35:44 AM »
They look great! Whatís St. Louis-style crust? Iíve never heard of that before.


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A man who has an experience is never at the mercy of a man who has just a theory.