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Author Topic: Wagyu chuck steak  (Read 782 times)

wessonjb

  • WKC Ranger
  • Posts: 611
Wagyu chuck steak
« on: April 03, 2019, 04:28:43 AM »
Been awhile since my last post here. Grabbed a beautiful wagyu chuck steak from my butcher the other day. The PK and JJ tagged teamed this cook. Seared first on the PK then slid to the JJ to finish at 125. Seasoned this beautiful cut with Killer Hogs Ap , Dirty South Competition Blend , and light dusting of Mississippi Grind. One of the best and  tastiest cuts I’ve tried and was better than a prime ribeye. Best part was costs , $10.99 lb,  which is a lot cheaper than a prime ribeye. Try and be a little more active going forward.


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JEBIV

  • WKC Ambassador
  • Posts: 10425
Re: Wagyu chuck steak
« Reply #1 on: April 03, 2019, 05:15:46 AM »
That is one beautiful cook, I bet it was melt in your mouth good!!
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

JEBIV

  • WKC Ambassador
  • Posts: 10425
Re: Wagyu chuck steak
« Reply #2 on: April 03, 2019, 05:16:08 AM »
And welcome back to the fun
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Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

HoosierKettle

  • WKC Ambassador
  • Posts: 7354
Re: Wagyu chuck steak
« Reply #3 on: April 03, 2019, 05:27:37 AM »
Missed your cooks. This one didn’t disappoint. Looks awesome. Is that what stores here call chuckeye steak?


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Mike in Roseville

  • WKC Performer
  • Posts: 2261
Re: Wagyu chuck steak
« Reply #4 on: April 03, 2019, 06:00:47 AM »
Welcome back buddy!!! Love seeing those epic cooks. [emoji106]


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wessonjb

  • WKC Ranger
  • Posts: 611
Re: Wagyu chuck steak
« Reply #5 on: April 03, 2019, 10:26:56 AM »

Quote from: HoosierKettle on April 03, 2019, 05:27:37 AM
Missed your cooks. This one didn’t disappoint. Looks awesome. Is that what stores here call chuckeye steak?


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I’m not 100% sure but think so. Thanks man


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wessonjb

  • WKC Ranger
  • Posts: 611
Re: Wagyu chuck steak
« Reply #6 on: April 03, 2019, 10:28:14 AM »

Quote from: JEBIV on April 03, 2019, 05:15:46 AM
That is one beautiful cook, I bet it was melt in your mouth good!!
Thanks man. It was great. The thickest part had a tri tip like texture and super soft. The thinner ends of the cut was just like a ribeye. I was super impressed with it.


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wessonjb

  • WKC Ranger
  • Posts: 611
Re: Wagyu chuck steak
« Reply #7 on: April 03, 2019, 10:28:55 AM »

Quote from: Mike in Roseville on April 03, 2019, 06:00:47 AM
Welcome back buddy!!! Love seeing those epic cooks. [emoji106]


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thanks bro. Make it a point to be more active


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michaelmilitello

  • WKC Performer
  • Posts: 3822
Re: Wagyu chuck steak
« Reply #8 on: April 03, 2019, 06:16:30 PM »
Making me hungry!   One of my favorite cuts.   Extremely flavorful and inexpensive. 


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wessonjb

  • WKC Ranger
  • Posts: 611
Re: Wagyu chuck steak
« Reply #9 on: April 09, 2019, 04:24:44 AM »

Quote from: michaelmilitello on April 03, 2019, 06:16:30 PM
Making me hungry!   One of my favorite cuts.   Extremely flavorful and inexpensive. 


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no doubt man. A very underrated cut


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