LIVE!! Right now***WHATS ON YOUR GRILL?***Right now LIVE!!

[michaelmilitello]

SPG ribs before the [emoji943]


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[ba843]

Burgers & corn!


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[captainhook455]

Test run of Surf and turf on the Jumbo Joe, nothing more than salt and pepper with a drizzle of olive oil, over Basque’s Maple Lump, then a side of garlic butter.

Here’s an easy  1 minute how-to on lobster tails:
https://www.youtube.com/watch?v=ivefUw7dylA

I can see it now no more steamed lobster tails for me.

[1spacemanspiff]

Wings on the GB26,  Death by Chocolate on the Ambassador.


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[bamakettles]

Giving the Webers a break today, center cut beef back ribs on a Kamado….


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[stillgriller]

Burgers.

[bamakettles]

Gotta finish up todays cook with some results pics.  Ribs glazed with a mix of  Bachan’s, Sweet Baby Rays, pure maple syrup and Thai garlic chili paste.  New potatoes, sautéed mushrooms and tossed salad rounded out the dinner.  Not to promote a non Weber product, but this Kamado is a breeze to cook on, even with random storms rolling through.


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[cigarman20]

Beautiful plates!! When are you opening the restaurant?


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[cigarman20]

Five pounds of chicken wings with the vortex. Wanted to see what 500F plus would do with my hot rod yeller… no issues.

Except that I stained my deck this afternoon and even though I was 20ft+ away… over spray. Got some additional clean up to do☹️


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[cigarman20]

And the customary white hots for our Western NY brethren!!


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[bamakettles]

Beautiful plates!! When are you opening the restaurant?


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Thanks!  I did the restaurant thing in my early 20s….Never again.  Pleasing the family with my food is one thing…. Anyway… Having my own food truck in an area that I consider paradise would be the only way.


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[bamakettles]

Five pounds of chicken wings with the vortex. Wanted to see what 500F plus would do with my hot rod yeller… no issues.

Except that I stained my deck this afternoon and even though I was 20ft+ away… over spray. Got some additional clean up to do☹️


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wings look awesome!  Cool to see that grill going through the paces.  And I’m sure the stain will come off no problem.


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[AZ2FL]

Beautiful plates!! When are you opening the restaurant?


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Thanks!  I did the restaurant thing in my early 20s….Never again.  Pleasing the family with my food is one thing…. Anyway… Having my own food truck in an area that I consider paradise would be the only way.


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Let’s start a food truck on the island! I have a few ideas. I worked as a short breakfast/lunch cook, while in college.

Cheers

Cheers

[AZ2FL]

Five pounds of chicken wings with the vortex. Wanted to see what 500F plus would do with my hot rod yeller… no issues.

Except that I stained my deck this afternoon and even though I was 20ft+ away… over spray. Got some additional clean up to do☹️


Sent from my iPhone using Weber Kettle Club

Wings look delicious!
What part of western NY?

Staining a deck and painting is about 90% prep work. I dislike extra clean up, so I tend to over prep lol

Cheers

[AZ2FL]

Sam’s Club prime fillets, corn and roasted jalapenos.

Cheers