Cooked up some small chickens tonight on the performer for some meals for the week. It was the first time I put two birds on a spit, but they were little so I figured it would be a good time to try. I Ran the cooker at med high heat for around 1 1/2 hours with some apple.
When I pulled the chickens the grill was at about a medium heat so I slid thee baskets together and threw on a salmon filet real quick.
I’ve been using the bbq dragon chimney starter that @Lemons gifted me over Christmas and I have to say I really enjoy this thing. It cuts down so much on how long it takes the coals to get ready. We all know on a week night late cook waiting for coals can be a pain.
Have a good one fella’s!
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