SJG 14” add MOD for a mini WSM - Ur thoughts?

[Teddy Todd]

Die cut stickers for the logos. And no grief from you guys for my favorite teams! 😎

[Teddy Todd]

The nice thing about going this route is you can make the grill grates to what ever height you want. Put some thought in to were you want them and what height in relation to the heat from the bottom.  It is way cheaper to get the smokey Joe then build from there vs.  a wsm 18. And a fun, easy build too.

[Mike in Roseville]

:
No se que te pasa, estas loco echando a perder una buena olla para tamales!!!!

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She'll be fine once she tastes what you cook in there!

Or even better, you can do what we do and use the smoked pork or chicken...




in your tamales. [emoji6]




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[Bubblehead]

Just a quick FYI.  I've seen tamale pots that will fit on 18.5 and 22" cookers.  They run around $60 for the 22". 

I paid $200 for a Smoke EZ.

[Yukonjim]

I got a little carried away with mine.


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[Bubblehead]

@Yukonjim That's nuts!  Absolutely cool but also nuts!

[Jed.cook]

@Yukonjim Dr. Freud would have a heyday with that design.

@MauroBBQ That’s a cool little SJ you found. You’re gonna’ love the DIY MiniWSM. Mine gets way more use than I thought it would have. Throw up some picks of some discadas (spelling?) tacos!!!


-Jed

[MauroBBQ]

@Jed.cook
Yup great little SJG!!!
So far I did a small pork shoulder
Came out good bu need to practice more to maintain low temps... it kept around 300-325
And yes you spelled it correctly “discada”
Mmmmmh getting hungry


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[Jed.cook]

Ha! Good to hear my spelling is in check. One of my middle school students (I’m a teacher in Colorado) promised to bring me in some discada tacos last year. He says it’s his favorite food, but he has yet to make good on his promise. I told him I’d trade his mom for some of my best gringo bbq recipes.


-Jed

[MauroBBQ]

@Jed.cook
Let me know if you don’t get the tacos
I will get in that trade with you!!!


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