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Has this been posted here yet?

Started by haeffb, September 01, 2017, 03:01:08 PM

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LabRat

I never thought a writer for GQ ever ate meat, let alone held a revolver. Who knew LOL
John
In SE PA....On the wrong side of the MasonDixon line

Bubblehead

I was pretty skeptical but the was pretty spot on.

Sent from my SAMSUNG-SM-G935A using Weber Kettle Club mobile app


HoosierKettle

Great read!  Thanks for sharing.


Sent from my iPhone using Weber Kettle Club mobile app

1buckie

"Soon, I was lurking on BBQ forums searching for answers. What did I do wrong? How can I keep the fire burning properly? Is it something wrong with ME, as a man? How do you check a meat thermometer when you're not supposed to open the grill even under threat of torture? Would buying one of those smart thermometers (it sends temp alerts to your phone!) help, or is that cheating? When do I wrap my shit in foil? Is THAT cheating? Will I die alone? The stall. How do I survive the dreaded stall? Even now, I can sense other smoker men reading this and judging me for my faults. "Yep, see now the reason you fucked up there was because you didn't use a brine!""
"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"