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Author Topic: Easy Street Tacos  (Read 2598 times)

Jason

  • WKC Ranger
  • Posts: 983
Easy Street Tacos
« on: August 21, 2017, 08:43:03 PM »
Corn Tortilla
Pulled Pork
Diced Onion
Chopped Cilantro
Grated Cheese
Diced Tomato
Fire Roasted Salsa







Other than the time involved, this cook was pretty easy and straightforward. 3x2 Stubb's snake, with peach and cherry wood for smoke. I used Stubb's "BBQ" dry rub on the 7# pork shoulder. 7-hours at 275*ish and it was done. I did this cook on my 26. I started the snake with 12-lit briquettes. The ashed over stuff in the pic, are leftovers from a previous cook.
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Jon

  • WKC Ranger
  • Posts: 1355
Re: Easy Street Tacos
« Reply #1 on: August 21, 2017, 09:56:53 PM »
I don't know on what streets you are buying tacos, but those look good. Nice job.

And Hey! You changed things up; You started with the plate, then the cookup, then the kettle setup. It's typically the reverse of that here. I think I kinda like starting things off with a big plate of more food than I need.
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mhiszem

  • WKC Performer
  • Posts: 3493
Re: Easy Street Tacos
« Reply #2 on: August 22, 2017, 05:19:03 AM »
Wow looks amazing!


Sent from my iPhone using Weber Kettle Club mobile app
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WGA, Uline Green SJ, '95 Red M/T, '88 Red 18", '01 Plum SSP, Patent Pending Yellow

wreck | fish

  • Smokey Joe
  • Posts: 69
Re: Easy Street Tacos
« Reply #3 on: August 22, 2017, 06:25:11 AM »
Looks great!
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1991 SSP (Blue)  |  1995 Performer (Black)  |  Bar B Kettle (Black)  |  18.5 WSM

Travis

  • WKC Ambassador
  • Posts: 6537
Re: Easy Street Tacos
« Reply #4 on: August 22, 2017, 06:53:35 AM »
I agree with Jon about switching up the photo arrangement.
Tacos, as always, look killer. I bet that fire roasted salsa really added some great depth to that bite.
How much coal did you have left running a 3x2 on your 26r?


Sent from my iPhone using Tapatalk
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kettlebb

  • WKC Ambassador
  • Posts: 5968
Re: Easy Street Tacos
« Reply #5 on: August 22, 2017, 07:11:19 AM »
Damn I could probably eat 8 of those tacos. Great looking food.


Sent from my iPhone using Tapatalk
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Looking for: Red MBH 26"(The Aristocrat), Chestnut-coppertone (The Estate), Glen-blue (The Imperial), and The Plainsman.

brewmasterc

  • Smokey Joe
  • Posts: 22
Re: Easy Street Tacos
« Reply #6 on: August 22, 2017, 08:02:09 AM »
Looks like a slam dunk to me!
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HoosierKettle

  • WKC Ambassador
  • Posts: 7363
Re: Easy Street Tacos
« Reply #7 on: August 22, 2017, 08:35:32 AM »
Wow!  Those look incredible. I have some leftover pork. Maybe I'll make some salsa for tonight [emoji848]


Sent from my iPhone using Weber Kettle Club mobile app
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JDD

  • WKC Ranger
  • Posts: 1820
Re: Easy Street Tacos
« Reply #8 on: August 22, 2017, 08:38:00 AM »
Looks like I'm having tacos for lunch today! Wow those look good!
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May The Smoke Be With You!

Speedster

  • WKC Ranger
  • Posts: 619
Re: Easy Street Tacos
« Reply #9 on: August 22, 2017, 09:39:33 AM »
Delicious


Sent from my iPhone using Weber Kettle Club mobile app
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Webers rule

Jason

  • WKC Ranger
  • Posts: 983
Re: Easy Street Tacos
« Reply #10 on: August 22, 2017, 10:51:17 AM »
Thanks for the positive comments, much appreciated!

Quote from: Travis on August 22, 2017, 06:53:35 AM
I bet that fire roasted salsa really added some great depth to that bite. How much coal did you have left running a 3x2 on your 26r?

Yes, the fire roasted salsa is a necessity!

I burned through that entire snake and actually had to add a small chimney's worth to finish it. I would normally use my JJ, with CB stacker, for just one shoulder, but wanted to burn more wood on this cook. I didn't wrap it at any time either. The fire burned clean the entire time too. Happy with the results for sure.
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gonzo

  • Smokey Joe
  • Posts: 13
    • Iteka
Re: Easy Street Tacos
« Reply #11 on: August 22, 2017, 02:33:51 PM »
Those look  great. Better than any I've seen on the streets of Laredo.
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Wanting & looking for leads to a blue 18.5 OTS kettle & a blue GA.

inkaddictedchef1

  • WKC Ranger
  • Posts: 1580
Re: Easy Street Tacos
« Reply #12 on: August 22, 2017, 02:39:56 PM »
Nice cook

Sent from my SM-G955U using Weber Kettle Club mobile app

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Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Easy Street Tacos
« Reply #13 on: August 22, 2017, 05:37:37 PM »
Great looking tacos!  Served perfectly.
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OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

hawgheaven

  • WKC Performer
  • Posts: 2070
    • Hawg Heaven Smokin' BBQ
Re: Easy Street Tacos
« Reply #14 on: August 23, 2017, 07:01:37 AM »
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Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.
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