Author Topic: TriTip rot (Read 1661 times)

DoppelBock · « **on:** April 29, 2013, 05:47:53 PM »

In the spirit of the Santa Maria Q... here's my rotisserie Tri-Tip with grilled Bok Choi & red potatoes.

Meant to take a pic before sliced up, but hungry people were waiting

The not so hungry but very satisfied.

javahog2002 · « **Reply #1 on:** April 29, 2013, 08:03:54 PM »

That tritip looks grate. I guess I need to learn to cook it. Never heard of it til I left Texas to come out west to CO.

glrasmussen · « **Reply #2 on:** April 29, 2013, 08:09:08 PM »

Looks great to me! Need to try the whole bok-choy. Where are you finding these tri -tips around here?

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DoppelBock · « **Reply #3 on:** April 30, 2013, 04:22:09 AM »

Looks great to me! Need to try the whole bok-choy. Where are you finding these tri -tips around here?

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Trader Joes has them. So does Rainbow if you ask the butcher.

Duke · « **Reply #4 on:** April 30, 2013, 05:14:34 AM »

Great job and great pictures Aman!