I am planning to be there (newbie to this site, but not a newbie to smoking). If I can get to a butcher later this morning, I might be able to bring some sausages if I can borrow some grill space.
Anyone have "SteveMBH" contact info? His PM Inbox is full and I am interested on his WSM. If someone get a hold of him ahead of the Today's MeetUp, I would greatly appreciate it.