Author Topic: Boy's Burger Night (Read 1205 times)

HalfGrilled · « **on:** September 10, 2013, 04:37:19 PM »

My better half wasn't going to be home for dinner. Boy's burger night! Selected the Jumbo Joe as my grilling instrument.

A mini chimney full and a small amount of leftover RO lump cin the JJ should do the trick.

Ground Chuck patties seasoned with fine ground Weber Chicago Steak seasoning.

Grilled direct around 400 F for 2 min. 45ed 2 more min. Flipped, repeated on side 2.

Moved to indirect, added green chiles, cheddar-jack and let them finish for another 5 min.

Served with Tater Tots on paper plates. It's just too bad everyone doesn't realize how easy this is. Thanks Weber and WKC for making me look good.

Chasing_smoke · « **Reply #1 on:** September 10, 2013, 05:39:22 PM »

Great great cook! That jumbo joe is Impressive!

"my kettle is more powerful it will do almost anything."

G$ · « **Reply #2 on:** September 10, 2013, 06:24:33 PM »

Looks tremendous Half Grilled.

Next time...use a 22 and cook the tots on he grill!