Starting with a cornbread and flour mix bun it's a southern thing cornbread ya know
9 oz boneless beefrib
9 oz lean sirloin
4 oz pork fat just because I can
Cubed up salt and pepper and sumac? They tell me sumac is a southern berry of sorts and used in odd recipes so it fit the theme smells and tastes good too back into the fridge to chill before the grind
Ground up and pattied
Chestnut Coppertone called for the bun bake
Of course there has to be "Fried Green Tomatoes" watch the movie
The cado renamed the " Mato" for today's cook gets the call for frying with an assist from a rib rack and the Seville for drying
Okra fries we are in the south!
The 18 Woodale has burger duty
Siracha mayo for the bottom bun
Fried Green tomato on and tip of the top bun to the WKC and our sponsor ABC
Burger topped with pimento cheese and the fries and we are ready to eat
I have to give a big thanks to wife Tami for helping out with all this I didn't get a pic of her making the pimento cheese. The " Mato" and the Seville are her grills so we went in halves on this whole deal we hope you like the cook we had a blast doing it!!
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