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Author Topic: Making pit beans  (Read 3755 times)

Darko

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Making pit beans
« on: May 16, 2017, 09:55:14 AM »


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JEBIV

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Re: Making pit beans
« Reply #1 on: May 16, 2017, 10:01:50 AM »
man those look good
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Darko

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Re: Making pit beans
« Reply #2 on: May 16, 2017, 10:08:24 AM »
They'll look even better in about 4 hrs!

I'd post a recipe, but I don't really have one. I just add a bunch of stuff to canned beans and smoke away.

JEBIV

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Re: Making pit beans
« Reply #3 on: May 16, 2017, 10:16:46 AM »
They'll look even better in about 4 hrs!

I'd post a recipe, but I don't really have one. I just add a bunch of stuff to canned beans and smoke away.
that is the exact same recipe I use turns out perfect and different everytime
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Darko

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Re: Making pit beans
« Reply #4 on: May 16, 2017, 10:40:06 AM »
Yeah, I always buy the cheap no name beans and pork. I figure once I add all the seasoning & sauteed onions, pepper, meat... it doesn't matter, and still tastes great.

HoosierKettle

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Re: Making pit beans
« Reply #5 on: May 16, 2017, 10:43:42 AM »
I love pit beans!  Same here. A little different every time. I usually add a little BBQ sauce for sweetness. What do you add for sweetness?


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JEBIV

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Re: Making pit beans
« Reply #6 on: May 16, 2017, 10:46:50 AM »
I love pit beans!  Same here. A little different every time. I usually add a little BBQ sauce for sweetness. What do you add for sweetness?


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Jack daniels and brown sugar
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

JEBIV

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Re: Making pit beans
« Reply #7 on: May 16, 2017, 10:47:27 AM »
Sometimes I add the Jack Daniels to just the Chef
Seeking a Black Sequoia I know I know, I'd settle for just the tabbed no leg grill

Travis

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Re: Making pit beans
« Reply #8 on: May 16, 2017, 10:53:46 AM »
Sometimes I add the Jack Daniels to just the Chef
Yes sir [emoji6]

Mrs Darko better watch out tonight. Someone gonna be blowin' up the covers. Lol


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Darko

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Re: Making pit beans
« Reply #9 on: May 16, 2017, 11:06:03 AM »
Sometimes I add the Jack Daniels to just the Chef
Yes sir [emoji6]

Mrs Darko better watch out tonight. Someone gonna be blowin' up the covers. Lol


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Mrs Darko will be eating the beans as well. She may be blowing the covers off!!!!

Darko

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Re: Making pit beans
« Reply #10 on: May 16, 2017, 11:08:53 AM »
I love pit beans!  Same here. A little different every time. I usually add a little BBQ sauce for sweetness. What do you add for sweetness?


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Always some pineapple. Sometimes brown sugar, sometimes maple sugar, sometimes maple syrup... it all depends what I have on hand, and what flavour profile I'm looking for. Hell, I've even used white sugar at times.

EricD

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  • Posts: 287
Re: Making pit beans
« Reply #11 on: May 16, 2017, 11:42:44 AM »
Have you guys ever used your pan of beans and 'stuff' as a drip tray?   It was mentioned earlier (can't remember if it was here, or another forum I frequent) called Drip Beans.
Basically exactly what your doing, just let it catch all the drips from whatever you cooking above it too!
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Darko

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Re: Making pit beans
« Reply #12 on: May 16, 2017, 11:59:45 AM »
Oh yeah! I've done that many times. It all depends on what I'm cooking. Ribs or pulled pork, I do drip beans.  Today I'm doing pork kebabs, so no drip, just smoke.

EricD

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Re: Making pit beans
« Reply #13 on: May 16, 2017, 12:20:31 PM »
Cant wait to try that!
22" Kettle black, 18" Kettle black,Genesis S-310 Stainless Gasser, Genesis Silver Edition Gasser, 22" Weber Smoky Mountain, 28" Blackstone Griddle, Blackstone Pizza oven, Maverick ET-732
ThermaPop, Grillaholics Grill Mat, PizzaQue, Kettle Rotiserrie

Darko

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Re: Making pit beans
« Reply #14 on: May 16, 2017, 01:16:10 PM »
You'll love it. Any time we have a get together, people ask for the beans. Hell, I even have to bring them to peoples houses. Or show up early to make them.