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Author Topic: Parking lot cooking  (Read 5918 times)

TartanAvenger

  • WKC Brave
  • Posts: 102
Parking lot cooking
« on: March 16, 2017, 04:36:10 PM »
Since I travel with the mobile grill academy, I cook a lot from parking lots of hotels and stores. I'll start posting a lot more.  Today was prosciutto wrapped pork loin.chove and spinach blended mashed potatoes and asparagus.   Cooked on 22 master touch.

Sent from my SM-G935T using Weber Kettle Club mobile app

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tb80

  • WKC Ranger
  • Posts: 713
Re: Parking lot cooking
« Reply #1 on: March 16, 2017, 05:28:24 PM »
Wow!  That's impressive whether in a parking lot or backyard or kitchen. Looking forward to a lot more posts.


Sent from my iPhone using Weber Kettle Club mobile app
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Looking for Blue Mastertouch or Blue Performer. 

Currently have: Performer (Green); 22.5 Mastertouch (Red); 26.75 OTG;  22.5 WSM; 18.5 WSM; Jumbo Joe; SJS (Green Uline); SJG (used for Mini WSM); Blue SS Performer; Blue MBH; Summit

HoosierKettle

  • WKC Ambassador
  • Posts: 7354
Re: Parking lot cooking
« Reply #2 on: March 16, 2017, 05:48:35 PM »
I'll take a plate!!


Sent from my iPhone using Weber Kettle Club mobile app
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Davescprktl

  • WKC Ranger
  • Posts: 1999
Re: Parking lot cooking
« Reply #3 on: March 16, 2017, 06:10:06 PM »
Looks good!  We need to see some kettles in action shots.  BTW we all envy you.  You have an awesome job!
« Last Edit: March 16, 2017, 06:48:53 PM by Davescprktl »
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OKP Crimson, 22" H Code Brownie, SJS Lime, 22" CB Stacker, Red Q2200, Performer Deluxe CB slate blue

"If God didn't want us to eat animals, why did he make them out of meat?"  H. Simpson

TartanAvenger

  • WKC Brave
  • Posts: 102
Re: Parking lot cooking
« Reply #4 on: March 16, 2017, 07:32:16 PM »


Sent from my SM-G935T using Weber Kettle Club mobile app

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Jon

  • WKC Ranger
  • Posts: 1355
Re: Parking lot cooking
« Reply #5 on: March 16, 2017, 10:24:49 PM »
That pork roast looks great! The color of the spinach blended mashed potatoes is startling.

I love the action shots. Thanks for coming back and adding those pics.
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varekai

  • WKC Ranger
  • Posts: 1932
Re: Parking lot cooking
« Reply #6 on: March 16, 2017, 10:27:50 PM »
@TartanAvenger , maybe you could post your itinerary and we could follow you around, I'd love to be a Weber groupie!...LOL
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CGA,GGA, jumbo joe, 3-18" kettles,22" blue,green,yellow and 2 reds, 1-22" lid mod for pizza, a genesis silver,2 Red SS Performers,2 26ers,1 red, 1 chief and a Ranch Kettle.

Travis

  • WKC Ambassador
  • Posts: 6537
Parking lot cooking
« Reply #7 on: March 17, 2017, 12:00:21 AM »
I'm gonna have to look up a spinach blended tater recipe for St. party's cook. I'm guessing I could start with the Weber website. Lol.
Thanks for sharing.



Sent from my iPhone using Tapatalk
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Josh G

  • WKC Ranger
  • Posts: 1118
Re: Parking lot cooking
« Reply #8 on: March 17, 2017, 09:55:50 AM »
That looks great!  Got a Pork Loin in my freezer that needed a little inspiration.
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SMOKE FREAK

  • WKC Ranger
  • Posts: 1115
Re: Parking lot cooking
« Reply #9 on: March 17, 2017, 05:15:52 PM »
I freaking love pork wrapped in proscuitto !!

Not so sure about green taters though...
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WNC

  • WKC Performer
  • Posts: 4076
Re: Parking lot cooking
« Reply #10 on: March 18, 2017, 07:03:31 AM »
Parking lot or not, looks awesome!


Sent from my iPhone using Weber Kettle Club mobile app
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Big Dawg

  • WKC Ranger
  • Posts: 1226
Re: Parking lot cooking
« Reply #11 on: March 18, 2017, 12:02:03 PM »
Dayum, that looks good ! ! !

I was planning to do the same thing with some tenderloins for my mom's b-day next weekend.  Really glad to see how well yours turned out ! !






BD
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The Sultans of Swine
22.5 WSM - Fat Boy
22.5 OTG - Little Man/26.75 - Big Kahuna

Darko

  • WKC Performer
  • Posts: 4855
Re: Parking lot cooking
« Reply #12 on: March 22, 2017, 01:46:30 PM »
Looks fantastic!
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hawgheaven

  • WKC Performer
  • Posts: 2070
    • Hawg Heaven Smokin' BBQ
Re: Parking lot cooking
« Reply #13 on: March 23, 2017, 11:25:20 AM »
I'm just gonna say, when are you comin' to my hood?! That looks awesome!
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Multiple kettles and WSM's. I am not a collector, just a gatherer... and a sick bastard.

greenweb

  • WKC Performer
  • Posts: 3033
Re: Parking lot cooking
« Reply #14 on: March 23, 2017, 12:03:01 PM »
That is awesome! I love MT in action. Love to see the rest of the line up in action.
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