Author Topic: Ribeye. Almost 0 grill marks (Read 1985 times)

hawgheaven · « **Reply #15 on:** February 12, 2017, 03:47:36 AM »

Now that's just outright pretty! Nice!! I love the reverse sear method for sure...

Krockmonster · « **Reply #16 on:** April 07, 2017, 07:46:25 PM »

Whooo! That looks sweet!

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Jon · « **Reply #17 on:** April 07, 2017, 08:35:47 PM »

Very nicely done!

I love that some people all about great grills marks and some are going for no grill marks.

Cool Lo Brown · « **Reply #18 on:** April 07, 2017, 10:55:38 PM »

Wow, those look mighty fine! Nicely done!

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hawgheaven · « **Reply #19 on:** April 08, 2017, 03:57:14 AM »

Beautiful! You nailed that real goooood!

bbquy · « **Reply #20 on:** April 08, 2017, 06:15:19 PM »

Very nice! Yum!!!

toolhead · « **Reply #21 on:** April 10, 2017, 03:52:04 PM »

Envious brown solid sear...thats my goal everytime