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Author Topic: Winter grilling  (Read 3636 times)

TheDude

  • WKC Performer
  • Posts: 2375
Re: Winter grilling
« Reply #15 on: November 03, 2016, 02:09:13 PM »
What Travis said. Don't put the grill close to any vinyl siding.

Or vinyl railings.   Don't ask. :o

And we have the story behind his handle.
Still need a 22” yellow

YardBurner

  • WKC Ranger
  • Posts: 828
Re: Winter grilling
« Reply #16 on: November 03, 2016, 02:59:56 PM »
Not too far off😎

Sent from my XT1080 using Weber Kettle Club mobile app


firedude5015

  • WKC Ranger
  • Posts: 1026
Re: Winter grilling
« Reply #17 on: November 03, 2016, 03:36:07 PM »
I'd say with proper ventilation and fire management,  go for it.
Word of advice, just in case.....a standard Kitchen extinguisher would be a good idea...and like others said..light the chimney elsewhere, not covered.

Sent from my SAMSUNG-SM-G870A using Weber Kettle Club mobile app


Jon

  • WKC Ranger
  • Posts: 1355
Re: Winter grilling
« Reply #18 on: November 03, 2016, 05:43:39 PM »
I would add having some welding gloves, something heat resistant, in case you need to move a flaming kettle away from the house. And keep the lids on the kettles - don't walk away from an uncovered kettle.
« Last Edit: November 03, 2016, 05:45:36 PM by Jon »

Mre21

  • Happy Cooker
  • Posts: 5
Re: Winter grilling
« Reply #19 on: November 07, 2016, 05:39:14 PM »
I end up with melted foot prints in the snow. Got a electric charcoal starter free and I am going to try it on the windy days as for rain, well... Wyoming is not noted for that much of it.