Smashed baby gold potatos on the O Code Redhead

[captjoe06]

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[Travis]

Calendar shot. Great pic man


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[kettlebb]

Wow! How did you do that? The lid vent damn near looks CGI. Awesome pic.


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[captjoe06]

Results :


So easy and so tasty

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[msuiceman]

par boiled prior to smashing/grilling? any oil or butter involved prior to grilling? looks awesome!

[captjoe06]

par boiled prior to smashing/grilling? any oil or butter involved prior to grilling? looks awesome!

pierce with a fork, microwave for 3.5 minutes, squished by pressing into them with your thumb in a spoon, coated in peanut oil, generous coarse salt, cooked offset with two charcoal baskets pushed together in the center of the grill, vents all wide open for 25-30 minutes.

[KevinP]

Looks awesome. Going to try that!


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[Travis]

Hey @captjoe06
For tonight's cook I tried your smashed taters. Very good! I've done them before but cooked and then smashed. Tonight I did them per your instructions. Microwaved, smashed then cooked. I like how they get the charred tips. Thanks man!!




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[captjoe06]

Hey @captjoe06
For tonight's cook I tried your smashed taters. Very good! I've done them before but cooked and then smashed. Tonight I did them per your instructions. Microwaved, smashed then cooked. I like how they get the charred tips. Thanks man!!




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nice work, so easy!

I did 'em today with a little bacon fat

[hawgheaven]

Grate idea!! They look awesome! Love the first pic of the redhead... nice!!

[Travis]

Hey @captjoe06

These smashed potatoes are amazing! Thanks for sharing. They are becoming a staple around here. I'll put them on the Upper deck and let em go!


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[captjoe06]

Hey @captjoe06

These smashed potatoes are amazing! Thanks for sharing. They are becoming a staple around here. I'll put them on the Upper deck and let em go!


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So easy, right?  I eat them five days a week at the dock.  I buy a 5 lb bag of potatos for like $2.50 and can't beat how cheap, easy and good they are as a side.