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St. Paddys day pork shouulder

Started by Kilted_Griller, March 17, 2013, 09:01:50 PM

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Kilted_Griller

So the XC and I joined forces to slow cook a pork shoulder for our friends this St. Paddys Day. She was a trooper geting up with me at 0500 to start the 26er'! I figured if I can't beat her I better make her my help!!

Happy St. Patricks Day from the KG Clan and Keegan, the best Irish Water Spaniel on the planet (the April issue of Gun Dog magazine has an article called "The Forgotten Retriever" about Irish Water Spaniels which is a great read if you shoot feathers). My kilt is a County Cork tartan and the beer is a Sculpin IPA


an 8.5lb shoulder seasoned and rested overnight. The rub is brown sugar, kosher salt, smoked paprika, applewood smoked cracked black pepper and chipotle powder


The shoulder has been on 4 hrs, the drip beans for 2 and we just put the stuffed jalapenos on. they are stuffed with chorizo and sharp cheddar cheese


the shoulder after 10hrs..


the "drip beans" after 5 hrs...


half of the shoulder pulled with the bbq sauce and the stuffed jalapenos in the background. The BBQ sauce is a New Mexico chili borbon sauce (do I have a bourbon addiction?!)


I need to thank "1buckie" and "jeepdad" for the instruction on the beans. They came out superb and without their help the XC and I would have failed miserably!!
Again, happy St. Patricks Day to all!! Thanks for looking!!

Slainte


"The only time to eat diet food is while you're waiting for the steak to cook"
   ~Julia Child

Golly

happy st pats to you KG, it was st pat day yesterday here, my wife was born in belfast so just a few drinks where had at home  ;) ;) :P
i must do the drip beans soon
GET ON THAT SHIT
WONT TAKE NO FOR AN ANSWER

1buckie


Well !!!!

Let's hear it for (in no particular order)

Irish Water Spaniels, THE X C,  drip beans, County Cork, Sculpin IPA, slow & easy done pork,

stuffed jalapenos, The KG,  New Mexico chili bourbon sauce,  St. Patricks Day, and, and....

well...you get the idea....grand slam all around !!!!!!!     
 

"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Eastex

Those 26ers are magnificent beasts, good looking grub.


Sent from my iPad using Tapatalk HD

Duke

Top o' the morni'n KG, and fantastic cook! Happy St. Paddys Day to you and yours. :)

Heyjude

Everything looks fantastic, but I have one question for you?
Is that a 5:00 AM brew your holding? If so, bonus points scored.. 8)
I don't care if you don't like my Avatar, its there for me..

Kilted_Griller

Quote from: Heyjude on March 18, 2013, 07:30:02 AM
Everything looks fantastic, but I have one question for you?
Is that a 5:00 AM brew your holding? If so, bonus points scored.. 8)

LOL! No on the 5:00 am brew. I'm dedicated, but not that dedicated.
"The only time to eat diet food is while you're waiting for the steak to cook"
   ~Julia Child

Craig


1911Ron

The food looks great, i'll have to try a slow cook one of these days.
Wanted: 18" Platinum any color will work
This is my Kettle there are many like it but this one is mine......