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Chuck Roast in the Smokey Joe EnerQ

Started by MossyMO, September 05, 2015, 03:11:13 PM

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MossyMO

Doing a chuck roast for some pulled beef for the first cook on the Weber Smokey Joe with an EnerQ midsection making it a Mini WSM. Set the coals up snake method with some cherry chunks for smoke.


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Onions, carrots and garlic cloves getting some cherry smoke for making ChefJimmyJ's Au Jus.


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Tatonka Dust seasoned chuck roast over the onions, carrots and garlic cloves.


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and it is holding temp like a champ!



Thanks for looking!

WNC

Great looking cook, but where's the pulled!?
Also, great looking mini! Once I find a pot I'm making one too.

MossyMO

Quote from: WNC on September 06, 2015, 05:06:41 AM
Great looking cook, but where's the pulled!?
Also, great looking mini! Once I find a pot I'm making one too.

This is a Imusa 32qt steamer pot, it had to be crimp on the top for the Smokey Joe lid to fit. A Vasconia 32 quart pot and work perfectly with no modifications.

MossyMO

When the chuck roast hit an internal temp of 140º it was set in the au jus, foil covered and brought to an internal temp of 205º, this was a 9 1/2 hour cook.


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Took the chuck roast out of the au jus and wrapped it in foil and towels for a few hour cooler rest and the au jus was refrigerated to chill to scrap the fatty juices off the top. After a few hour rest the chuck roast was sliced open and then pulled.


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Should make for some delicious meals and sandwiches!

TheDude

Mouth is literally watering. Nicely done.
Still need a 22" yellow

JDLones

Wow! That is fantastic. Nice cook, and I like the mini, too.


Jonathan

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I love the smell of wood smoke and cooking meat...
Weber OTG 22.5 and Jumbo Joe
Char-Broil Commercial Gasser

Maxmbob

Thanks for sharing you r cook. Your roast looks very tasty. Nice smoke ring.
WTB, Westerner, glen blue,

austin87

That looks absolutely killer! I just need to stick the therm in my mini, I'm overdue for a cook on it.

austin87

@MossyMO what is the foil pan sitting on? Do you have 2 grate levels above the coals?

MossyMO

There are 3 grates in the Mini WSM, one grate for a heat diffuser and two cooking grates.

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