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Author Topic: Enameled DO  (Read 1826 times)

TheDude

  • WKC Performer
  • Posts: 2375
Enameled DO
« on: January 07, 2017, 10:11:15 AM »
Ok to use on the kettle? Not concerned with discoloration.
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HoosierKettle

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  • Posts: 7354
Re: Enameled DO
« Reply #1 on: January 07, 2017, 10:33:11 AM »
If not concerned about discoloration, I can't imagine why not.


Sent from my iPhone using Weber Kettle Club mobile app
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Mr.CPHo

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Re: Enameled DO
« Reply #2 on: January 07, 2017, 11:27:37 AM »
No worries... I use my enameled cast iron le creuset all the time.


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TheDude

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Re: Enameled DO
« Reply #3 on: January 07, 2017, 11:39:36 AM »
Good to hear. I've had this thing for years. Right after I got it, we moved into a house with a glass top stove.
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MikeRocksTheRed

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Re: Enameled DO
« Reply #4 on: January 07, 2017, 11:40:47 AM »
I use my enameled DO on my glasstop stove without any problems.  It has a flat bottom with no legs.
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62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

TheDude

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Re: Enameled DO
« Reply #5 on: January 07, 2017, 11:50:36 AM »
Quote from: MikeRocksTheRed on January 07, 2017, 11:40:47 AM
I use my enameled DO on my glasstop stove without any problems.  It has a flat bottom with no legs.

I had alway heard otherwise. No bother though. My girl thinks the glass top is a no no, and now knows it's ok on the grill. I see no reason to tell her otherwise.
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56MPG

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  • Posts: 1525
Re: Enameled DO
« Reply #6 on: January 07, 2017, 12:07:06 PM »
I use ECI on the glass stovetop all the time. Just did as a matter of fact. I use it on the grill too. 0000 Steel wool and bar-keepers friend cleans it right up.
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MikeRocksTheRed

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Re: Enameled DO
« Reply #7 on: January 07, 2017, 12:11:32 PM »
Quote from: TheDude on January 07, 2017, 11:50:36 AM
Quote from: MikeRocksTheRed on January 07, 2017, 11:40:47 AM
I use my enameled DO on my glasstop stove without any problems.  It has a flat bottom with no legs.

I had alway heard otherwise. No bother though. My girl thinks the glass top is a no no, and now knows it's ok on the grill. I see no reason to tell her otherwise.

I totally agree!  I'll edit my post to say something totally different if you want to destroy all evidence!
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62-68 Avocado BAR-B-Q Kettle, Red ER SS Performer, Green DA SS Performer, Black EE three wheeler, 1 SJS, 1 Homer Simpson SJS,  AT Black 26er, 82 Kettle Gasser Deluxe, "A" code 18.5 MBH, M Code Tuck-n-Carry, P Code Go Anywhere, 2015 RANCH FREAKING KETTLE!!!!!!

TheDude

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Re: Enameled DO
« Reply #8 on: January 07, 2017, 12:25:06 PM »
Haha all good man.
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order66

  • WKC Brave
  • Posts: 156
Re: Enameled DO
« Reply #9 on: January 08, 2017, 05:11:35 AM »
We have a Glass Cooktop and the Local PD says Nay-Nay to using it inside, which suits me fine!
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Lightning

  • WKC Ranger
  • Posts: 517
Re: Enameled DO
« Reply #10 on: January 08, 2017, 08:34:39 AM »
@Travis  That's where I'd like to get my 12" cast iron frying pan to some day!  I bet that pan cooks beautifully.

I just bought a Lodge 7.5 quart enamelled Dutch oven at a Boxing Week sale and the pamphlet that came with it in the box said not to use it on a grill (or camp fire or microwave).  Any idea why not on a grill?  Are they concerned that a hot fire with lump charcoal would exceed the maximum temperature rating for the enamelled finish?  I haven't used it yet but I was thinking about doing a stew today with it on the stove inside.
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