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Author Topic: New Member - Shareing a fav recipe.  (Read 984 times)

SS88

  • Happy Cooker
  • Posts: 2
New Member - Shareing a fav recipe.
« on: April 19, 2015, 07:22:00 AM »
Hello all!

I am a new member and I just got my first Weber. A 22 inch classic kettle.
While this is my first one, it is far from my first experience. I have been cooking with and useing my dads weber for the past 15 years (same one).

So I'd like to share one of my go to things to please a crowd.

The kabob!



Onions and peppers: Cubed. Seasoned with Italian dressing and Montreal steak seasoning - let sit an hour before cook.

Boneless skinless chicken thighs. Cubed and seasoned with Chinese five spice and Montreal Steak Let sit for half an hour before cook.

Grill em up slowly on indirect heat. I like to really let the fat render from the chicken.

Sauce with a preferred sauce. I like to use a hickory BBQ cut with 1/3 sriracha and a little extra brown sugar to really get a tacky carmalized glaze on the finished product.

Hope you guys enjoy! Can't wait to try some of the stuff you guys have shared. I'm counting my briquettes to see if I have enough for a snake tomorrow!

Hope everyone has a safe weber season!
« Last Edit: April 19, 2015, 07:34:37 AM by SS88 »
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addicted-to-smoke

  • WKC Ambassador
  • Posts: 5783
Re: New Member - Shareing a fav recipe.
« Reply #1 on: April 19, 2015, 08:03:59 AM »
Lots of creativity in those seasoning setups. Looking forward to reading and seeing more!

Welcome, SS88. Monte Carlo? C-truck?
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It's the iconic symbol for the backyard. It's family/friends, food and fun. What more do you need to feel everything [is] going to be all right. As long as we can still have a BBQ in our backyard, the world seems a bit of a better place. At least for that moment. -reillyranch

1buckie

  • WKC Ambassador
  • Posts: 9048
Re: New Member - Shareing a fav recipe.
« Reply #2 on: April 19, 2015, 08:22:47 AM »
You're in good company....lots of kabob fans here !!!!

Welcome Here !!!!
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"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

MrHoss

  • WKC Performer
  • Posts: 3477
Re: New Member - Shareing a fav recipe.
« Reply #3 on: April 19, 2015, 08:23:27 AM »
That recipe sounds delicious.
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"Why do you have so many bbq's?"....."I just like lookin' at em' sometimes....and I have enough purses and shoes"

austin87

  • WKC Ranger
  • Posts: 1542
Re: New Member - Shareing a fav recipe.
« Reply #4 on: April 19, 2015, 09:12:22 AM »
My kind of cook, sounds great. Welcome and thanks for sharing!
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WNC

  • WKC Performer
  • Posts: 4076
Re: New Member - Shareing a fav recipe.
« Reply #5 on: April 19, 2015, 09:34:34 AM »
Welcome aboard! Do you still use your dad's weber too?
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jamesnomore

  • WKC Ranger
  • Posts: 1010
Re: New Member - Shareing a fav recipe.
« Reply #6 on: April 19, 2015, 03:52:08 PM »
That sauce sounds great, I'm a big siracha fan.
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WTB: Genesis Jr.
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