Awhile back, I did a mini WSM for a buddy of mine. We both like to bow hunt, so I thought I would make him a deer-themed cooker that he could use in camp or at home. "Project Venison" is a typical mini WSM conversion. To personalize it, I attached a Coues deer antler to the lid vent. The antler came from an animal I got many years ago in southeast Arizona. BTW - Coues deer are very, very difficult to hunt. If you are interested, GOOGLE them.
Project Venison:
A month ago, I decided to try a WSM conversion using a Smokey Joe Platinum as the basis. Instead of an aluminum 32 quart stockpot, an 80 quart stainless steel pot is necessary to fit the 18.5" width. I used an 80 quart Concord pot that is 1mm thick. Stout stuff. Because this cooker is bigger than Project Venison, I settled on an Elk theme - "Project Wapiti"
First step is to cut the hole in the bottom of the stainless steel pot:
It did not take long to learn that cutting and drilling holes in a 1mm stainless pot is a real challenge. Despite using $15.00 drill bits, thread cutting oil, and high quality saw blades, there were many casualties. It literally took me a couple of days to cut the pot, lid, and drill the necessary holes. Those are carbide tipped drill bits - one of them bent 90 degrees from the heat generated by drilling into stainless:
The pot did not fit right in the SJP, so I decided to cut a hole in the lid (same size as the hole in the bottom) and rivet the bottom of the pot to the lid. This allows the lid flange to sit on top of the rim of the SJP which is a good fit:
Next was the charcoal basket. Because the SJP has such a deep bowl, I was able to go 6 inches high on the charcoal basket. This should make for some nice, long burns:
For the grates, I decided to give myself enough room that I could easily stand a couple of beer can chickens on the bottom grate, with room to spare. This pot is nice and deep, providing lots of vertical spacing:
I used one of the top rack supports to mount my Thermoworks unit, and used a second rack support as a place to thread temp probes for meat and cooker temp:
I painted my "Wapiti" theme using 650 degree engine enamel. This photo gives you an idea of the size comparison to a normal Mini conversion ("Sierralita" in this case):
I decided to save the lid of my SJP - it is a "DR" code, which is the last year the SJP was made. Instead, I used a Jumbo Joe lid with the bolt on lid handle. I am telling you, the move to bolt on handles across the Weber line is a dream for those who like to mod kettles. The antler is from a spike bull elk - my first with a bow. The mounts going into the lid are 1/4" stainless steel bolts:
There you have it, project Wapiti. Yes, it would be easier to score a $100 18.5 WSM off craigslist, but not nearly as rewarding.
If any of you are machinists, and know the secret to drilling thick stainless steel, please PM me. I would love to learn.
Winz