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Pulled Ribs Sandwiches

Started by Prof., January 25, 2014, 09:28:11 PM

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Prof.

While surfing the web I found this recipe very pretty that exploits the ribs but not in the traditional way in making them overcooked, and then pulled the bun and fill with the meat, sauces and what we please!

ingredients:
Ribs
Four Four Rub
sauces
gherkins
grilled onions
Bun
Smoke Wine Barrel Chunks

The Ribs I've done in the Mini Smokey Mountain and I cooked for 5 hours and a half to a T abundant between 230/266*F and overcooked anyway, then I frayed since a cut with a knife, doused in BBQ sauce and stuffed sandwiches with mustard, gherkins, onions and ribs in sauce ... I accompanied the sandwiches with rosemary potatoes and beer! What about the sandwich was a rare kindness that could compete with the undisputed king of sandwiches ... Her Majesty's Pulled Pork. Try them to do when you make the ribs, leaving one ribs than the others and then pull..you will not regret it! Enjoy your meal....

BBQ are never enough

Troy

rib sandwiches are my fav.

cut the slab into 3 rib pieces, pull out the bones (i cook until they're fall off the bone)
squirt some sauce INTO THE RIB HOLES
add bread. YUM O

MaxBobcat

Rib meat is good no matter how you eat it.  Another good one prof!   ;D

Prof.

Thanks guys and thanks Troy for the advice..next time I'll do as you say! I had never seen before this preparation and I have to say I was very satisfied. Max you're absolutely right, in whatever way we cook the ribs are always special...mmmmhhhmmmm!
BBQ are never enough

tattooedant

I have to try to the rib sandwich...had ribs last night too. Never gets old...
NYC Kettle Hunter (where <30 min drives do not exist)

1buckie



Tremendous sandwich !!!!!

I esp. like the baby onions !!!


Also like this:


        "Her Majesty's Pulled Pork"  

"If you want it fancy there is BBQ spray paint at home depot for that. "
    Covered, damper-controlled cooking.....IF YOU PLEASE !!!
           "But the ever versatile kettle reigned supreme"    

Weber MD


Prof.

Thanks my friends! For those who had never tried them at least once you have to try them! They were spatial...
BBQ are never enough

G

Looks great Prof....cant beat a real rib sandwich.

Craig


5280Jeff

I love rib sandwiches. My wife usually strips the bones from our leftover ribs and makes rib sandwiches for my lunch. Yummy!!

Prof.

Great idea to use the leftovers for the ribs sandwich for lunch the next day! Next time I'll do it..
BBQ are never enough