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Author Topic: Leftover brisket  (Read 1397 times)

Jocool

  • WKC Ranger
  • Posts: 1135
    • Sydneyangler Inc.
Leftover brisket
« on: September 29, 2013, 04:09:04 AM »
So what do you do with leftover brisket?

Break out the wok and make a stir fry...what else?







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If it breathes, we can cook it!

LightningBoldtz

  • WKC Ambassador
  • Posts: 5977
Re: Leftover brisket
« Reply #1 on: September 29, 2013, 04:37:40 AM »
Looks fantastic
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Bob BQ

  • WKC Performer
  • Posts: 4623
Re: Leftover brisket
« Reply #2 on: September 29, 2013, 04:42:59 AM »
Just got to find me one of those woks!

Looks great, Joe
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dazzo

  • WKC Performer
  • Posts: 2570
Re: Leftover brisket
« Reply #3 on: September 29, 2013, 06:04:22 AM »
Yeah, the woks work great!

Is this one sitting on an 18?

Dude, relax your chicken.

Jocool

  • WKC Ranger
  • Posts: 1135
    • Sydneyangler Inc.
Re: Leftover brisket
« Reply #4 on: September 29, 2013, 08:08:20 AM »
It's on a 22, but it's huge!

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If it breathes, we can cook it!

jamesnomore

  • WKC Ranger
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Re: Leftover brisket
« Reply #5 on: September 29, 2013, 09:36:43 AM »
Looks great, I gotta get one of those.
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Jocool

  • WKC Ranger
  • Posts: 1135
    • Sydneyangler Inc.
Re: Leftover brisket
« Reply #6 on: September 29, 2013, 07:49:47 PM »
Looks like everyone covets my Wok. ;) I'd swap it for a fruity kettle of some sort. LOL

Sent from another planet using Mental Telepathy.
« Last Edit: September 29, 2013, 08:26:04 PM by Jocool »
If it breathes, we can cook it!