Grilled Shrimp Po'Boys

[Big Dawg]

Po'Boys ! ! !

Saw this recipe from Steven Reichlen for some grilled shrimp Po'Boys with a homemade Remoulade sauce and had to give it a try.

I started off with the family favorite, grilled Corn on the Cob, this time seasoned with Creole Seasoning instead of just S&P.



Then the shrimp skewers. The shrimp were seasoned with a 50/50 mix of Cajun and Old Bay.



Some assembly was required.



The homemade Remoulade is in the lower right corner.

Plated.

[HoosierKettle]

Looks fantastic!  Can't wait to make this one.

[bamakettles]

Looks great!  Craving some seafood.... soon, very soon...

[OkieGirl]

Yum, beautiful!

[Big Dawg]

Thanks guys (and gal) ! ! !

These were definitely a hit.