Favorite charcoal?

[kettlebb]

Mine is whatever my neighbor buys, his gate to the backyard is never locked !!

LMAO. Good one Joe.


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[Ubi]

Unfortunately, the most of the named charcoals are not available in Germany or even in Europe. would like to try some of them.

[smokymtnjonny]

I use Kingsford bb and RO lump.   I've been using B&B lump when Walmart has it.   Of course, I have my cache of Weber, which is my favorite. 


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B&B makes a great briquette too, if you can find it.  I only ever see it at Academy Sports.

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I love the B&B briquettes as well


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[Tomo1970]

Anyone have experience with this charcoal?
Jealous Devil All Natural Hardwood Lump Charcoal - 20LB https://www.amazon.com/dp/B07JBKQ4BG/ref=cm_sw_r_cp_api_i_h93jDb6RH86AG


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[techdavis]

Anyone have experience with this charcoal?
Jealous Devil All Natural Hardwood Lump Charcoal - 20LB https://www.amazon.com/dp/B07JBKQ4BG/ref=cm_sw_r_cp_api_i_h93jDb6RH86AG

I haven't used it, but I know Harry Soo wins all kinds of competitions with that in his WSM. Looks like good stuff.


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[Pattyracer99]

I'm a big fan of Royal Oak briquettes. Seem to be the most consistent to me. Last quite a long time.


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[meat_feet]

I still have a stockpile of Weber briquettes from the home depot clearance last summer. I bought that many bags.

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[KevinInStL]

I use Kingsford bb and RO lump.   I've been using B&B lump when Walmart has it.   Of course, I have my cache of Weber, B&B makes a great briquette too, if you can find it.  I only ever see it at Academy Sports.

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I'm working on a bag of B&B briquettes too. Found them on sale at Ace hardware


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[mojo2454]

Royal oak lump has been my goto lately

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[nek.93]

Who all had used B&B char-logs, don't hear about em very much. I kinda like em tho I'm not all that experienced. But I have found they  don't work all that great for longer cooks.


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[MTW524]

Weber briquettes...when I can get them on sale only. Otherwise, RO Lump.

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[michaelmilitello]

I've been using royal oak chef select lately.  It's about 30% larger than normal royal oak briquettes.  It's all hardwood, nothing else.  It reminds me of Weber.  My GFS sells it.  $10 for 20 lb bag.  Smells great lighting up.  Works very well for all types of cooks.


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[bamakettles]

Wow, old thread back to life.....B&B for me 90% of the time.  I like the oak briquettes (orange bag) and oak lump (brown bag).  Not a Kingsford hater like a lot on FB, I really like chicken cooked over it - especially on the rotisserie which is another new discovery.  Also cooked our new year's rib roast on the rotisserie with Kingsford.


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