News:

SMF - Just Installed!

Main Menu

Chuck (pulled beef) on SJG mini MOD

Started by MauroBBQ, June 10, 2018, 08:09:28 AM

Previous topic - Next topic

MauroBBQ

Have great Sunday !!!
Saludos from Juarez Mexico

Waiting on the SJG to get up to temp
Have my chuck roast rubbed
Look to eat some Tacos and Pico de Gallo y Cervezas!!!!!


Sent from my iPhone using Weber Kettle Club
22" Performer - SJG:N code - GA: P code - Weber Q 1000 - Weber Q 2000 - WSM 22"
Youtube page: Mauro's BBQ
email: maurobbq73@gmail.com

dirtfishingman

Looks amazing can u share ur rub recipe

Sent from my SM-G955U using Weber Kettle Club mobile app


bbqking01

I want to see the finished product. Live looking at good bbq.

Sent from my LG-H932 using Weber Kettle Club mobile app


MauroBBQ

Here are the tacos with pico de Gallo
And tequila!!!!
Saluuuuud


Sent from my iPhone using Weber Kettle Club
22" Performer - SJG:N code - GA: P code - Weber Q 1000 - Weber Q 2000 - WSM 22"
Youtube page: Mauro's BBQ
email: maurobbq73@gmail.com

MauroBBQ

@bbqking01
Good day
Salt
Black pepper
Chipotle powder
Garlic powder
Paprika
Onion powder
Mustard seed powder
Turmeric powder



Sent from my iPhone using Weber Kettle Club
22" Performer - SJG:N code - GA: P code - Weber Q 1000 - Weber Q 2000 - WSM 22"
Youtube page: Mauro's BBQ
email: maurobbq73@gmail.com

AnyThingGrilled

Looks fantastic! I'm going to have to try cooking a chuckie when I get a chance, love the Pico too.


Sent from my iPhone using Weber Kettle Club

Firemunkee

Wow party at Mauro's place!

Sent from my Nexus 5X using Weber Kettle Club mobile app

Together we'll fight the long defeat.

Bubblehead

@MauroBBQ Looks like you nailed it!  I love pulled beef and yours looks great!

Your mini turned out pretty cool too!

SMOKE FREAK

I love a taco with nothing more than good beef and good pico...And beer...

Vette10R

Looks great! I see you cooked it around 250 degrees. What size was it and about how long for the cook? Thanks

Sent from my SM-G955U using Weber Kettle Club mobile app


MauroBBQ

@Firemunkee chuck roast and Tequila party... come on over ;)
22" Performer - SJG:N code - GA: P code - Weber Q 1000 - Weber Q 2000 - WSM 22"
Youtube page: Mauro's BBQ
email: maurobbq73@gmail.com

MauroBBQ

Quote from: Vette10R on June 13, 2018, 10:02:56 AM
Looks great! I see you cooked it around 250 degrees. What size was it and about how long for the cook? Thanks

Sent from my SM-G955U using Weber Kettle Club mobile app

Chuck pieces were about 2.5-3lb each it took about 5hrs (4hr unwrapped)
I did had difficulties holding the temp, at some point it reached to 340-350. Did close vents (top cracked open and bottoms around half... this was my first cook so I still need to play with this MOD to find the sweet spot.
Still, had fun and food was good, no complaints from the familia ;)
22" Performer - SJG:N code - GA: P code - Weber Q 1000 - Weber Q 2000 - WSM 22"
Youtube page: Mauro's BBQ
email: maurobbq73@gmail.com

Vette10R

Quote from: MauroBBQ on June 13, 2018, 02:41:34 PM
Quote from: Vette10R on June 13, 2018, 10:02:56 AM
Looks great! I see you cooked it around 250 degrees. What size was it and about how long for the cook? Thanks

Sent from my SM-G955U using Weber Kettle Club mobile app

Chuck pieces were about 2.5-3lb each it took about 5hrs (4hr unwrapped)
I did had difficulties holding the temp, at some point it reached to 340-350. Did close vents (top cracked open and bottoms around half... this was my first cook so I still need to play with this MOD to find the sweet spot.
Still, had fun and food was good, no complaints from the familia ;)
Awesome thanks for the reply, I'm going to give this a shot soon looks great!

Sent from my SM-G955U using Weber Kettle Club mobile app